Method for producing eggs of low cholesterol and rich chromium

A low-cholesterol, production method technology, applied in the application, animal feed, animal feed and other directions, to achieve the effects of improving instability, improving sugar tolerance, and improving the body's lipid metabolism function

Inactive Publication Date: 2012-07-04
TIANJIN SELENIUM AIGE BIOTECH
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Nowadays, with the improvement of people's living standards, the awareness of health care and disease prevention is also enhanced. The existing poultry and egg nutrition can no longer meet people's needs for nutrition and health care. Therefore, it is urgent to develop some low-cholesterol, organic trivalent chromium poultry and egg food with trace elements

Method used

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  • Method for producing eggs of low cholesterol and rich chromium

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Preparation of Chinese herbal medicine composition, including 8 traditional Chinese medicines, each component and proportioning according to weight parts: 20 parts of Radix Astragali, 20 parts of Codonopsis, 20 parts of Angelica, 20 parts of Chuanxiong, 10 parts of Trichosanthum Fensis, 10 parts of Pueraria lobata, 10 parts of Schisandra chinensis, 10 parts of licorice, ground into powder, sieved with 40 mesh;

[0028] The nutritional composition is prepared, and the components and their proportions by weight are as follows: 0.5 part of lactic acid bacteria, 1 part of methionine, 1 part of magnesium sulfate, 1 part of potassium chloride, 1 part of glucose, and 0.5 part of vitamin B6 1. Take 0.5 parts of vitamin K, 0.5 parts of vitamin C, 1 part of fat, 1 part of Tenebrio molitor powder, and 15 parts of yeast chromium (the content of chromium in yeast chromium is 1000mg / kg);

[0029] Take 50 parts of full-price feed for laying hens and 0.5 part of Chinese herbal medicine...

Embodiment 2

[0033] Preparation of Chinese herbal medicine composition, including 8 traditional Chinese medicines, each component and proportioning according to weight parts: 30 parts of Radix Astragali, 30 parts of Codonopsis, 30 parts of Angelica, 15 parts of Rhizoma Chuanxiong, 15 parts of Trichosanthum Fructus, 20 parts of Pueraria Radix, 20 parts of Schisandra Fructus, 15 parts of licorice, ground into powder, sieved with 40 mesh;

[0034] Prepare the nutritional composition, each component and the ratio according to parts by weight are: 1.5 parts of lactic acid bacteria, 2 parts of methionine, 1.5 parts of magnesium sulfate, 1.5 parts of potassium chloride, 3 parts of glucose, and 1 part of vitamin B6 1 part of vitamin K, 1 part of vitamin C, 1.5 parts of fat, 1.5 parts of Tenebrio molitor powder, 20 parts of yeast chromium (the content of chromium in yeast chromium is 1000mg / kg);

[0035] Take 50 parts of full-price feed for laying hens according to the weight ratio, and 0.6 part of...

Embodiment 3

[0039] Preparation of Chinese herbal medicine composition, including 8 flavors of traditional Chinese medicine, each component and proportioning according to weight parts: 40 parts of astragalus, 40 parts of codonopsis, 30 parts of angelica, 20 parts of chuanxiong, 20 parts of trichosanthes, 20 parts of kudzu root, 20 parts of schisandra, 15 parts of licorice, ground into powder, sieved with 40 mesh;

[0040] Prepare the nutritional composition, each component and the ratio according to parts by weight are: 1 part of lactic acid bacteria, 2 parts of methionine, 2 parts of magnesium sulfate, 2 parts of potassium chloride, 4 parts of glucose, 1.5 parts of vitamin B6, Take 1.5 parts of vitamin K, 1.5 parts of vitamin C, 2.5 parts of fat, 2 parts of Tenebrio molitor powder, and 25 parts of yeast chromium (the content of chromium in yeast chromium is 1000mg / kg);

[0041] Take 50 parts of full-price feed for laying hens and 0.5 part of Chinese herbal medicine composition according t...

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Abstract

The invention relates to a method for producing eggs of low cholesterol and rich chromium, which comprises the following steps: taking (in parts by weight) 50 weight parts of complete feed of layer hens and 0.5-1 weight part of Chinese herbal medicine composition, and uniformly mixing to obtain a feed A; feeding layer hens of 60-day-old for 65 days with the feed A; taking (in parts by weight) 50 weight parts of complete feed of layer hens and 0.5-1 weight part of nutrient composition and uniformly mixing to obtain a feed B; feeding the layer hens of 125-day-old with feed B during the whole egg laying period. By eating the eggs obtained by the method of the invention, the instability of blood sugar can be improved, the decrease of glucose tolerance can be corrected by chromium supplement, and maturity-onset diabetes can be prevented because that chromium can control blood sugar and decrease blood fat and usage of insulin, so as to prevent diabetes and complications of diabetes.

Description

technical field [0001] The invention relates to a method for producing eggs, in particular to a method for producing low-cholesterol, chrome-rich eggs. Background technique [0002] Chromium is one of the eight essential trace elements for the human body and an important component of glucose tolerance factor. Trivalent chromium forms glucose tolerance factor by combining with niacin, glycine, glutamic acid, etc., and participates in the metabolism of sugar, fat and protein in the body . At present, a large amount of research data shows that the daily standard recommended amount of chromium for adults is 50-200 micrograms. With the improvement of people's living standards, modern food processing is too fine and refined, resulting in a large loss of chromium. The chromium content in people's food chain cannot To meet the needs of the human body, chromium deficiency in the human body will cause glucose metabolism disorders, glucose cannot be fully utilized, glucose cannot be d...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/14A23K1/16A23K1/175A23K1/10
Inventor 王景申田冬香
Owner TIANJIN SELENIUM AIGE BIOTECH
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