Distilled prepared wine-gin flzz with foreign wine (dry gin) flavor characteristics

Abstract

The invention relates to distilled prepared wine-gin flzz with foreign wine DRY or GIN (dry gin) flavor characteristics, which is characterized in that juniper fruits serving as wild resources in China are used as main fragrance sources, and aroma and flavor-producing Chinese herbal medicine and the like are used as auxiliary fragrance sources. The gin flzz is prepared by using superior edible alcohol as wine bases through pretreatment, impregnation distillation, flavoring blending and storage filtering. The distilled prepared wine-gin flzz with foreign wine DRY or GIN (dry gin) flavor characteristics has the advantage of no methanol or fusel oil checking is obtained.

Description

Technical field: [0001] This invention takes edible alcohol as the wine base, utilizes the wild natural resource juniper fruit of our country as the main fragrance source, and the Chinese herbal medicine in the fragrance and taste is the auxiliary fragrance source. After processing, a kind of foreign wine (gin) style characteristic is obtained. distilled wine. Background technique: [0002] Juniper trees are Juniperus, Cupressaceae. In some areas of our country it is called "juniper pine". Juniper is understood as the seed core part of the juniper fruit. Also the seeds of juniper, juniper berries have a distinctive fragrance. It also has the effect of clearing away heat and diuresis. As early as the mid-17th century, Europeans used it as a source of aroma for wine. The British call this wine GIN, transliterated as "gold", and gin is also called gin. Because gin has a refreshing taste and endless aftertaste, it is deeply loved by people from all over the world. Known a...

AI Technical Summary

Problems solved by technology

[0006] (3) The traditional drinking method of liquor is single, generally it is pure drinking

[0009] (2) The homogenization of traditional liquor is serious, and the products are monotonous. At present, the development trend of liquor products in my country is Jingshuang liquor, which is consistent with the trend of strong liquor in the world. The Jingshuang liquor with low acid, low fat, low methanol and low fusel oil , is the growth point of the development of the liquor industry. It adapts to the improvement of the cultural quality of consumers and the consumption trend of pursuing hygiene, safety and health. It is in line with the development trend of spirits in the world. Therefore, gin will have a good market Prospects

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