Degreasing and desugaring method of sympodial bamboo
A desugar and bamboo fiber technology, applied in the processing and preservation of wood or similar materials, can solve the problems of easy enzymatic decay and moth-eaten, easy cracking and deformation of profiles, and inability to use, etc. The use range, the effect of not easy to crack and deform
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Embodiment 1
[0021] Select the 3-year-old clump bamboo as raw material, saw it off, divide it into strips, remove green and yellow, and crush it into fibrous and cracked bamboo fibers, and use the following methods to degrease and desugar the clump bamboo:
[0022] ①High-temperature and high-pressure cooking: use a high-pressure container with a pressure of 1-5 MPa, fill the high-pressure container with an appropriate amount of mixed solution of water and hydrogen peroxide, and add the treated raw bamboo fiber into the high-pressure container. The pressure of the high-pressure container is 2MPa, the temperature is heated to 160°C, and the clustered bamboo fiber is fumigated for 90 minutes. Water and steam are simultaneously cooked to strengthen desugar and degreasing, which can remove a large amount of starch, sugar, fat and acid and alkali components in the bamboo fiber.
[0023] ②High-temperature and high-pressure carbonization: Drain the bamboo fiber treated in step ① and put it into a c...
Embodiment 2
[0028] Select 4-year-old clump bamboo as raw material, saw it off, divide it into strips, remove green and yellow, and crush it into fibrous and cracked bamboo fibers, and use the following methods to degrease and desugar the clump bamboo:
[0029] ①High-temperature and high-pressure cooking: use a high-pressure container with a pressure of 1-5 MPa, fill the high-pressure container with an appropriate amount of mixed solution of water and hydrogen peroxide, and add the treated raw bamboo fiber into the high-pressure container. The pressure of the high-pressure container is 1.5MPa, the temperature is heated to 180°C, and the clustered bamboo fiber is fumigated for 80 minutes. Water and steam are simultaneously cooked to strengthen desugar and degreasing, which can remove a large amount of starch, sugar, fat and acid and alkali components in the bamboo fiber.
[0030] ②High-temperature and high-pressure carbonization: Drain the bamboo fiber treated in step ① and put it into a car...
Embodiment 3
[0035] Select 4-year-old clump bamboo as raw material, saw it off, divide it into strips, remove green and yellow, and crush it into fibrous and cracked bamboo fibers, and use the following methods to degrease and desugar the clump bamboo:
[0036] ①High-temperature and high-pressure cooking: use a high-pressure container with a pressure of 1-5 MPa, fill the high-pressure container with an appropriate amount of mixed solution of water and hydrogen peroxide, and add the treated raw bamboo fiber into the high-pressure container. The pressure of the high-pressure container is 2.2 MPa, the temperature is heated to 170°C, and the clustered bamboo fiber is smoked for 70 minutes. Water and steam are simultaneously cooked to strengthen desugar and degreasing, which can remove a large amount of starch, sugar, fat, and acid and alkali components in the bamboo fiber.
[0037] ②High-temperature and high-pressure carbonization: Drain the bamboo fiber treated in step ① and put it into a carb...
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