Method for preparing batroxobin through fermentation of recombinant methanol yeast
A technology of methanolic yeast and batroxobin, applied in the direction of microorganism-based methods, biochemical equipment and methods, hydrolytic enzymes, etc.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0028] Pick a single colony cultured on the YPD plate medium at 30°C and carry out shaking culture in a shaker flask for 18 hours, then transfer to 1.5 liters to continue culturing overnight, and directly inoculate into a 30 liter fermenter, 15 liters of the medium is a salt medium, dissolve Oxygen is kept at 30%, and the number of revolutions is 700-800rpm. After the carbon source was exhausted, the glycerol flow was fed.
[0029] When the OD value reaches 300-350, it enters the methanol induction stage, and methanol is added to 0.2% within 2 hours. When methanol starts to be used, the methanol concentration is gradually increased to 0.5%-1%, and the culture temperature is gradually reduced to 25°C, and the pH is adjusted to 6.8-7.0. During the fermentation process, the tank pressure should be maintained between 0.04-0.06MPa, and the air flow Between 0.2-0.25VVM, the speed is maintained between 700-800rpm.
[0030] When the OD is close to 600 and the activity reaches 90U, d...
Embodiment 2
[0033] Pick a single colony cultured on the YPD plate medium at 30°C and carry out shaking culture in a shaker flask for 18 hours, then transfer to 1.5 liters to continue culturing overnight, and directly inoculate into a 30 liter fermenter, 15 liters of the medium is a salt medium, dissolve Oxygen is kept at 30%, and the number of revolutions is 700-800rpm. After the carbon source was exhausted, the glycerol flow was fed.
[0034] According to the fermentation method of invitrogin, the pilot-scale fermentation was carried out. Others induced more than 200 hours. When the protein activity in the fermentation broth no longer increased, the fermentation broth was centrifuged to collect the supernatant, the protein activity reached 90KU / ml, and the output reached 2.34×10 6 KU. After microfiltration and sterilization, the active protein with a purity of more than 97% is obtained by using hydrophobic column chromatography, ion exchange column chromatography, gel column chromatog...
Embodiment 3
[0036] Seed liquid: After fermenting in 1.5L yeast nitrogen base medium at 28°C for 24 hours, transfer to 30L fermentation liquid for fermentation. 13.5 L salt medium, the composition is as follows: H 3 PO 4 , 27ml / L; CaSO 4 2H 2 O, 0.9g / L; K 2 SO 4 , 18g / L; MgSO 4 ·7H 2 O, 15g / L; KOH, 4.13g / L; glycerin 40g / L; 4.4ml / L trace mineral solution.
[0037] During fermentation, NH 4 Adjust the pH value with OH to maintain it at 5.0. Ferment with vigorous agitation (1000rpm) under oxygen at 30°C, and add an antifoaming agent. After 24 hours of fermentation, add 50% glycerin containing 12ml / L trace minerals, the dissolved oxygen concentration is 30%, and continue to cultivate for 10 hours. After carbonogen starvation for 30 min, methanol was added for induction. The rate of adding methanol in the first 5 hours is low, and does not provide oxygen, so that the yeast adapts to methanol. 100% methanol contains 12ml / L trace mineral solution, and its dissolved oxygen is more than 3...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com