Formula and preparation method of canned fruit and vegetable with function of reducing blood pressure

Abstract

The invention relates to a formula and a preparation method of canned fruit and vegetable with a function of reducing blood pressure. The formula of the canned fruit and vegetable comprises 30-40% of fruit and vegetable, 20-30% of fruit and vegetable juice, 5-10% of lucid ganoderma fine powder, 1-3% of albumen powder, 0.1-0.15% of trehalose, 0.1-0.15% of stevioside, 0.1-0.25% of citric acid, 0.2-0.4% of carrageenan, and the balance of pure drinking water. The preparation method comprises the steps of: 1) preparing fruit and vegetable blocks; 2) pre-boiling and weighing the fruit and vegetableblocks in ratio for later use; 3) juicing: juicing the fruit and vegetable same as the fruit and vegetable of the fruit and vegetable blocks, and filtering with a 150-mesh filtering net; 4) preparingcanning liquid: mixing fruit and vegetable juice, lucid ganoderma fine powder, albumen powder, trehalose, stevioside, carrageenan and drinking water in ratio in the formula; 5) canning; 6) injecting liquid; 7) sealing; and 8) sterilizing and cooling to finally obtain the canned fruit and vegetable with a function of reducing blood pressure. If the canned fruit and vegetable is taken for a long time, the blood pressure can be stably decreased, the symptoms such as dizziness, tinnitus, palpitation, cardiopalmus and the like can be obviously improved, and simultaneously large amount of dark urine can be discharged.

Description

technical field [0001] The invention relates to a formula and a manufacturing process of canned fruits and vegetables with health-care effects, in particular to a formula of canned fruits and vegetables for lowering blood pressure and a preparation method thereof. Background technique [0002] Hypertension is the most common cardiovascular disease in the world, and it is also one of the largest epidemics. It often causes complications in the heart, brain, kidney and other organs, seriously endangering human health. Therefore, raising people's awareness of hypertension is extremely important for early prevention and timely treatment. At present, chronic diseases have become the biggest killer of Chinese people, and hypertension is the number one killer. According to relevant statistics, there are 160 million people with high blood pressure in my country, and the number is increasing at a rate of 3 million people every year. Now middle-aged and elderly sub-healthy people are...

AI Technical Summary

Problems solved by technology

At present, there are methods such as dietotherapy and vegetable therapy which are relatively safe; but dietotherapy practitioners make it themselves, and the continuity of dietotherapy cannot be guaranteed because of the troublesome methods; therefore, the market needs a blood pressure lowering food that can be taken conveniently, does not need to be made by oneself, and is convenient and quick

Most of the existing canned fruits and vegetables are composed of fruit and vegetable pieces and preservation liquid, which belong to routine food, and have no relief effect on hypertensive patients