Method for preparing sodium alginate-iron chlorophyllin sodium microcapsule
A technology of sodium iron chlorophyllin and sodium alginate, which is applied in food preparation, microsphere preparation, microcapsules, etc., can solve the problems of uneven capsule particles, large microcapsule particle size, and limited microcapsule speed, and achieve The effect of overcoming microcapsule adhesion, mass production, and improving stability
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Embodiment 1
[0019] (1) Preparation of sodium alginate solution
[0020] Add deionized water at about 45-60°C into the beaker, slowly add 10.0g of sodium alginate while stirring, to make it just fully dissolved, and let it stand overnight, so that the water can completely penetrate into the interior of the sodium alginate particles to achieve complete dissolution. Prepare a sodium alginate solution with a concentration of 2.0g / 100mL.
[0021] (2) preparation of sodium iron chlorophyllinate solution
[0022] Weigh 2.50g of sodium ferric chlorophyllinate powder and dissolve it in 100mL of deionized water. After it is completely dissolved, dilute to 250mL to make a 1.0g / 100mL sodium ferric chlorophyllinate solution.
[0023] (3) Mixing of sodium iron chlorophyllin and sodium alginate solution
[0024] Add the wall material and core material according to the volume 1:1, stir to make it evenly mixed, keep the temperature in a constant temperature water bath at 30°C for 30min, and then carry o...
Embodiment 2
[0031] 1) Preparation of sodium alginate solution
[0032] Add deionized water at around 45-60°C into the beaker, slowly add 15.0g of sodium alginate while stirring, to make it just fully dissolved, and let it stand overnight, so that the water can completely penetrate into the interior of the sodium alginate particles to achieve complete dissolution. Prepare a sodium alginate solution with a concentration of 3.0g / 100mL.
[0033] (2) preparation of sodium iron chlorophyllinate solution
[0034] Weigh 5.00g of sodium iron chlorophyllide powder and dissolve it in an appropriate amount of deionized water. After it is completely dissolved, make a 2.0g / 100mL sodium iron chlorophyllide solution.
[0035] (3) Mixing of sodium iron chlorophyllin and sodium alginate solution
[0036] Add the wall material and core material according to the volume 1:1, stir to make it evenly mixed, keep the temperature in a constant temperature water bath at 30°C for 30min, and then carry out homogeni...
Embodiment 3
[0043] (1) Preparation of sodium alginate solution
[0044] Add deionized water at about 45-60°C into the beaker, slowly add 20.0g of sodium alginate while stirring, to make it fully dissolved, and let it stand overnight, so that the water can completely penetrate into the interior of the sodium alginate particles to achieve complete dissolution. Prepare a sodium alginate solution with a concentration of 4.0g / 100mL.
[0045] (2) preparation of sodium iron chlorophyllinate solution
[0046] Weigh 7.50g of sodium iron chlorophyllide powder and dissolve it in an appropriate amount of deionized water. After completely dissolving, make a 3.0g / 100mL sodium iron chlorophyllide solution.
[0047] (3) Mixing of sodium iron chlorophyllin and sodium alginate solution
[0048] Add the wall material and core material according to the volume 1:1, stir to make it evenly mixed, keep the temperature in a constant temperature water bath at 30°C for 30min, and then carry out homogenization.
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