Method for preparing dairy cow feed by microbial fermentation
A technology for microbial fermentation and dairy cattle feed, applied in the field of microbial fermentation to prepare dairy cattle feed, can solve problems such as being in the primary germination stage, and achieve the effects of increasing feed intake, improving disease resistance, and improving utilization rate
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[0032] The technology and features of the present invention will be described in detail below through specific examples, but these examples are not intended to limit the protection scope of the present invention.
[0033] The strains used in the examples
[0034] Yeast strains CGMCC As 2.281, CGMCC As2.597, CGMCC As 2.2, CGMCC As 2.159, CGMCC As 2.587, CGMCC As2.617, CGMCCAs2.1882 and Aspergillus strains used in the following examples of the present invention (3 strains of Aspergillus niger CGMCC As3 .3882, CGMCC As3.4304, CGMCC As3.6472 and a strain of Aspergillus oryzae for feed (CGMCCAs3.2068) were commercially obtained from the General Microorganism Center of China Committee for Culture Collection of Microorganisms (CGMCC). Among them, the strains As 2.2, As 2.597, As2.1882, and As 2.587 are Saccharomyces cerevisiae, and the strains As 2.281, As 2.159, and As 2.617 are Candida tropicalis. Their biological characteristics and the time to reach the maximum biomass, cell numb...
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