Preparation with function of reducing blood sugar and preparation method thereof
A hypoglycemic and preparation technology, applied in the field of preparation and preparation of hypoglycemic drugs, to achieve the effects of stable process, high purity and good water solubility
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Embodiment 1
[0041] Wash 5,000 grams of Japanese hairy lettuce, dry it, cut it into small pieces, add 75-100L of distilled water to soak, make the medicinal materials completely submerged in water, heat and reflux to extract 2-3 times, each time for 2-3h, the extract is used for 4 Filter with a layer of gauze, collect the filtrate, combine the filtrate, centrifuge, take the supernatant, concentrate under reduced pressure to obtain a thick paste A 1 (The specific gravity measured at 80-85°C is 1.20-1.34) More than 1000 grams, which contains more than 250 grams of polysaccharides and more than 75 grams of flavonoids; wash 200 grams of Japanese hairy lettuce, dry it, cut it into small pieces, crush it, and pass through 60 mesh Sieve to get powder B 1 140-170 grams, thick paste A 1 1000g with Japanese Asparagus Raw Herbal Powder B 1 Mix 80-110 grams thoroughly, dry in a vacuum oven below 60°C, and pulverize to obtain mixed powder C of raw medicinal materials and medicinal material extract...
Embodiment 2
[0043] Wash 2000 grams of Japanese hairy lettuce, dry it, cut it into small pieces, soak it in 30-40L of distilled water, make the medicinal materials completely submerged in water, and ultrasonically extract it at 50-80°C for 2-3 times, each time 2-3h, filter the extract with 4 layers of gauze, collect the filtrate, combine the filtrate, centrifuge, take the supernatant, concentrate under reduced pressure to a thick paste A 2 (The specific gravity measured at 80-85°C is 1.20-1.34) more than 360 grams, which contains more than 100 grams of polysaccharides and more than 30 grams of flavonoids; wash 100 grams of Japanese hairy vegetables, dry them, cut them into small pieces, crush them, and pass through 60 meshes Sieve to get powder B 2 75-85 grams, thick paste A 2 350g with Japanese Asparagus Raw Herb Powder B 2 Mix 30-40 grams thoroughly, dry in a vacuum oven below 60°C, and pulverize to obtain mixed powder C of raw medicinal materials and medicinal material extracts 2 ...
Embodiment 3
[0045] Wash 2000 grams of Japanese hairy lettuce, dry it, cut it into small pieces, soak it in 30-4-L distilled water, make the medicinal materials completely submerged in water, soak and extract at 60-80°C for 2-3 times , 2-3 hours each time, filter the extract with 4 layers of gauze, collect the filtrate, combine the filtrate, centrifuge, take the supernatant, concentrate under reduced pressure to a thick paste A 3 (The specific gravity measured at 80-85°C is 1.20-1.34) More than 400 grams, including more than 100 grams of polysaccharides and more than 30 grams of flavonoids; wash 80 grams of Japanese hairy lettuce, dry, cut into small pieces, crush, and pass through 60 meshes Sieve to get powder B 3 60-70 grams, thick paste A 3 400g with Japanese Asparagus Raw Herb Powder B 3 Mix 35-45 grams thoroughly, dry in a vacuum oven below 60°C, and pulverize to obtain mixed powder C of raw medicinal materials and medicinal material extracts 3 ;Using wet granulation, first mix ...
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