Environment-friendly microbial fermentation non-polluted liquid-state feed and production method thereof
A technology of microbial fermentation and liquid feed, applied in the field of animal husbandry, can solve the problems of complex production process, decreased feed economy, and inability to be widely used, so as to improve feed remuneration, increase livestock weight quickly, and improve disease resistance. effect of ability
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Embodiment 1
[0018] Environment-friendly microbial fermentation pollution-free liquid feed, its composition includes: energy feed raw materials, protein feed raw materials, minerals, vitamins, amino acids, probiotic flora and compound enzyme preparations, the energy feed raw materials are 65 kg, the 22.5 kg of protein feed material, 1.2 kg of minerals, 0.163 kg of vitamins, 0.1 kg of amino acids, and 1.5×10 probiotic flora -4 kg and the compound enzyme preparation is 3×10 -4 Kilogram.
Embodiment 2
[0020]Environment-friendly microbial fermentation pollution-free liquid feed, its composition includes: energy feed raw materials, protein feed raw materials, minerals, vitamins, amino acids, probiotic flora and compound enzyme preparations, the energy feed raw materials are 77 kg, the The protein feed material is 29.5 kg, the mineral is 1.4 kg, the vitamin is 0.178 kg, the amino acid is 0.15 kg, and the probiotic flora is 1.5×10 -4 kg and the compound enzyme preparation is 3×10 -4 Kilogram.
Embodiment 3
[0022] The above-mentioned environmentally friendly microbial fermentation pollution-free liquid feed, the energy feed raw materials include 63 kg of corn and 2 kg of soybean oil in parts by weight; the protein feed materials include 13 kg of soybean meal in parts by weight, bacterial protein 9.2 kg; the minerals include 0.3 kg by weight of table salt, 0.9 kg of calcium and phosphorus supplements and 0.085 kg of trace element supplements; Fungi 6×10 -5 Kg, primary fermentation components Bacillus 1×10 -5 kg, secondary fermentation components yeast 2 × 10 -5 kg and secondary fermentation components Bacillus 4 × 10 -5 kg; the compound enzyme preparation comprises glucoamylase 7.5×10 in parts by weight ratio of the primary fermentation component -5 kg, primary fermentation component protease 2×10 -5 kg, primary fermentation component cellulase 2×10 -5 kg, primary fermentation component phytase 2×10 -5 kg, primary fermentation component pectinase 2×10 -5 kg, secondary ferme...
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