Chinese medicinal composition for controlling cow mastitis, and preparation method thereof

Abstract

The invention relates to a Chinese medicinal composition for controlling cow mastitis, which is characterized by consisting of the following medicaments in portion by weight: 23 to 27 portions of dandelion, 23 to 27 portions of honeysuckle flowers, 11 to 15 portions of wild chrysanthemums, 11 to 15 portions of angelica, 11 to 15 portions of reed rhizome, 3 to 7 portions of gardenia, and 6 to 10 portions of scutellaria. A preparation method comprises the steps of weighing dandelion, honeysuckle flowers, wild chrysanthemums, angelica, reed rhizome, gardenia and scutellaria as raw materials in portion by weight, grinding, sifting, allowing particle size to reach 60 to 200 meshes, evenly mixing, separately packing and obtaining finished products. The invention has the advantages that as bacterial infection is a main cause of cow mastitis and the incidence of the cow mastitis is often accompanied by different degrees of inflammation and hepatic depression, the composition can clear heat, release toxin, resist inflammation, reduce swelling, regulate Qi, activate collaterals so as to ensure smooth Qi blood, stop pain, reduce swelling, resolve and soften hard lumps. The composition is prominent in efficacy, high in therapeutic effects, free from drug residues as well as toxic side effects, particularly overcomes the problem of residues of the prior antibiotics and chemical drugs in dairy products, and gives play to the effects of Chinese herbal medicament in resisting bacteria, diminishing inflammation, promoting blood circulation and removing blood stasis during disease treatment.

Description

technical field [0001] The invention belongs to medicines for cows, in particular to a traditional Chinese medicine composition for preventing and treating mastitis in cows and a preparation method thereof. Background technique [0002] Cow mastitis (clinical bovine mastitis), also known as mastitis, is one of the most common, most difficult and costly diseases of dairy cows. 20-60% of lactating cows suffer from this disease. The disease is mainly a mammary gland disease caused by a variety of non-specific pathogenic microorganisms and the milk of cows shows obvious clinical symptoms. However, among many pathogens, bacterial infection is the main cause of cow mastitis. The occurrence of this disease will reduce the milk production of cows, and when it is serious, it will cause blind teats, affect the life-long milk production, and even cause sepsis so that the cows will lie down and be forced to be eliminated. There is still no effective radical cure and effective vaccine f...

AI Technical Summary

Problems solved by technology

At present, the drugs commonly used in the prevention and treatment of mastitis in dairy cows mainly include macrolides, tetracyclines, lincosamine antibiotics, and fluoroquinolones. Affect further treatment effects, especially antibiotics will remain in the cows, resulting in a decline in the quality of milk production and affecting people's health

Therefore, the current use of antibiotics has been limited in livestock and poultry production