Preparation of water soluble pearl powder and method for producing soft capsule

Abstract

The invention relates to a health product, in particular to a soft capsule and a method for producing the same. The soft capsule is characterized in that: the soft capsule contains water soluble pearl powder, selenium-enriched yeast, natural vitamin E, beeswax, glycerol monostearate, span-80 and corn oil. The soft capsule is a powerful antioxidant which can effectively improve the rancidity of fatty acid in food and the alimentary tract, and protect cells from being damaged by harmful matters generated by oxidation of unsaturated fatty acid; the soft capsule is an extremely good free radical scavenger which can protect biological membranes from being attacked by free radicals, effectively resist ageing nutrients, improve immunity of a human body, keep the integrity of red blood cells and promote the biological synthesis of the red blood cells; the soft capsule is an indispensible promoting factor for cellular respiration, which can protect the lung tissue from air pollution; moreover, the soft capsule also can prevent the over-aggregation of blood platelets, avoid the increase of lipid peroxidation in the blood, prevent cardiovascular diseases and supplementing calcium element in the human body.

Description

Technical field: [0001] The invention relates to health food, in particular to a preparation method of water-soluble pearl powder and a production method of Liwa Qingnianyuan soft capsule for delaying aging. Background technique: [0002] Since ancient times, pearls have been regarded not only as luxurious decorations, but also as precious medicines. They have the functions of skin care and beauty, and prolong life, especially marine pearls, which have higher medicinal value. As we all know, marine pearls include organic components such as chitin, active peptides, ionized calcium and various trace elements. But these nutritive ingredients destroy its activity when making, make its water solubility low, absorption utilization rate is low, effective speed is low, its nutritive ingredient is difficult to be absorbed by human body. [0003] In recent years, the importance of vitamins and trace elements has been paid more and more attention. [0004] Vitamin E was discovered an...

AI Technical Summary

Problems solved by technology

However, when these nutrients are produced, their activity is destroyed, so that their water solubility is low, their absorption rate is low, their effective speed is low, and their nutrients are difficult to be absorbed by the human body.