Cinnamomum zeylanicum extract and use thereof in acaricide
A Ceylon cinnamon, extract technology, applied in the direction of application, acaricide, biocide, etc., to achieve the effect of easy to obtain raw materials, significant acaricidal activity, and good control effect
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Embodiment 1
[0046] Embodiment 1, the separation of Ceylon cinnamon acaricidal active ingredient
[0047] Ceylon cinnamon leaves were collected from the Botanical Garden of the Chinese Academy of Tropical Agricultural Sciences and confirmed by researcher Fan Zhiwei of the Institute of Environment and Plant Protection of the Chinese Academy of Tropical Agricultural Sciences. The activity tracer method was used to extract and separate insecticidal active substances, and the poisonous activity of different extraction sections or separation sections during the extraction and separation process was tested against Tetranychus pitae. Each time, the part with relatively high activity was selected for the next step of separation. 5 kg of Ceylon cinnamon leaves were naturally dried in the shade, crushed, extracted twice with industrial methanol under reflux at 50°C, 10 hours each time, combined the extracts, and concentrated under reduced pressure to obtain 0.876 kg of extract. Dissolve the extract ...
Embodiment 2
[0050] Embodiment 2, the preparation of Ceylon cinnamon extract
[0051] Dry leaves of Ceylon cinnamon were pulverized through a 40-mesh sieve to obtain ground Ceylon cinnamon. Weigh 100 kg (dry weight) of Ceylon cinnamon powder in a reflux extraction kettle, add 600 kg of methanol, heat to 50 ° C, and reflux extraction for 12 hours; filter; dry the filtrate under reduced pressure (-0.1MPa-0MPa, temperature The condition is 35-40°C) and concentrated to 100 kg to obtain Ceylon cinnamon extract.
Embodiment 3
[0052] Embodiment 3, the preparation of Ceylon cinnamon extract
[0053] The dried Ceylon cinnamon leaves were pulverized through a 40-mesh sieve to obtain Ceylon cinnamon powder. Weigh 100 kilograms (dry weight) of Ceylon cinnamon pulverization in a reflux extraction kettle, add 500 kilograms of methanol: acetone mixed solvent (the mass ratio of methanol to acetone is 1: 1), heat to 45 ° C, and reflux extraction for 8 hours; Filtrate; dry the filtrate under reduced pressure (-0.1MPa-0MPa, the temperature condition is 35-40°C) and concentrate to 100 kg to obtain the Ceylon cinnamon extract.
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