Chinese style domestic bowl-washing machine with micro air-compressor

Abstract

The present invention discloses a Chinese style household dishwasher with a micro air compressor, which comprises a top cover, a washing barrel, a dish and chopstick bracket, a micro control system, a power plate, a tap water heating volume, a micro motor, a micro air compressor, a high-pressure air heating device and a detergent chamber. The washing barrel consists of a liner body and a heat insulating layer; the liner body is assembled with the top cover and a liner washing device; the top part of the liner body is sequentially provided with a water level height limit hole, a detergent liquid inlet and an oil dirt effluent trough; the bottom center of the liner body is provided with the dish and chopstick bracket; the liner body is provided with an annular electronic heater, a first water-level sensor and a first temperature transducer; the liner body is provided with a tap water inlet pipe and a drainage outlet. The micro air compressor supplies power for the transportation of hot water and air; the dish and chopstick bracket as well as the matched use of a high-temperature and high-pressure liquid gasified nozzle ensures clean dish washing, water and energy saving, dish drying and effective disinfection.

Description

technical field [0001] The invention relates to the technical field of dishwashers, in particular to a Chinese household dishwasher with a miniature air compressor for eating Chinese dishes and using bowls and chopsticks. Background technique [0002] Dishwashers have been widely used in families of European and American cuisines, but in families of Chinese cuisines, bowls and chopsticks are usually used to eat Chinese dishes, which is different from plates, knives and forks of European and American cuisines, and Chinese dishes generally have a heavier taste. It is greasy, and the dishwashers used in European and American cuisines basically cannot wash the bowls and chopsticks used in Chinese cuisines. At present, when washing the bowls and chopsticks used in Chinese cuisine, the traditional dishwashers mostly use drawer-type spraying, that is, the bowls are placed in the drawer-type bowl racks and sprayed with hot water; The bucket full of hot water is driven by a motor to...

AI Technical Summary

Problems solved by technology

Due to the use of the above-mentioned motors and special equipment, traditional dishwashers have the disadvantages of being expensive, easily damaged, bulky and water-consuming

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