Method for preparing livestock and birds raising product camellia seed triterpenoid saponin additive high purity raw powder

Abstract

The invention relates to a process for preparing high purity raw powder of camellia seed triterpenoid saponin additive of livestock and poultry nourishing products, which belongs to the technical field of the process for preparing the livestock and poultry nourishing products. The invention aims to solve the technical problems of providing the process for preparing the high purity raw powder of the camellia seed triterpenoid saponin additive of the livestock and poultry nourishing products. The technical schemes which solves the technical problems are that the invention comprises the steps of the preparation of degreasing camellia seed power, the preparation of camellia seed triterpenoid saponin additive extract, the preparation of camellia seed triterpenoid saponin additive concentrated extract, the preparation of camellia seed triterpenoid saponin additive tobacco extract, column chromatography and drying. The invention is used to prepare the raw powder of camellia seed triterpenoid saponin additive of livestock and poultry nourishing products and is used as an addition agent of livestock and poultry feeds and drugs, the livestock and poultry nourishing products which contain antibiotics are replaced, and the purity of the raw powder is high. The beneficial effects are that the invention is capable of inhibiting the growth of bacillus coli and salmonella, is capable of treating diseases such as yellow scour of newborn piglets, white diarrhea, white diarrhea, typhoid fever, escherichia coli infection and salpingitis and the like, thereby adding the survival rate of piglets and the daily increase, and reducing the diarrhea rate.

Description

technical field [0001] The invention belongs to the technical field of preparation methods of livestock and poultry products. Background technique [0002] In the existing technology for livestock and poultry products, antibiotics are generally used as additives at present. The disadvantage is that long-term use of antibiotics as livestock and poultry products will reduce the immunity of animals, destroy the microbial balance of their digestive system, and lead to endogenous infections. And the formation of antibiotic residues in livestock and poultry. At present, the problem of antibiotic residues in livestock and poultry food has attracted widespread attention from all over the world, and antibiotic residues in livestock and poultry products have been taken as an important indicator for food testing. If can not replace the livestock and poultry products of existing technology adding antibiotics with a kind of new livestock and poultry products, will have a strong impact o...

AI Technical Summary

Problems solved by technology

[0002] In the existing technology for livestock and poultry products, antibiotics are generally used as additives at present. The disadvantage is that long-term use of antibiotics as livestock and poultry products will reduce the immunity of animals, destroy the microbial balance of their digestive system, and lead to endogenous infections. And the formation of antibiotic residues in livestock and poultry

If a new livestock and poultry product cannot be used to replace the existing technology of livestock and poultry products added with antibiotics, it will seriously affect the export trade of my country's livestock and poultry products