Bagging mouth-sucked drying tobacco products and method of preparing the same
A technology for tobacco products and air-cured tobacco, applied in the field of tobacco, can solve the problems of acceptance and not for Chinese consumers, and achieve the effects of being convenient to use, avoiding passive smoking, and reducing health hazards
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Embodiment 1
[0019] Pulverize 40 grams of sun-dried red tobacco, pass through a 80-mesh sieve to obtain sieve A; the residue is coarsely classified and pass through a 30-mesh sieve to obtain sieve B; A and B are mixed in a ratio of 1:4, 6 grams of edible salt are dissolved in 45 grams of water, Apply to the compounded tobacco powder and mix well. 80 ℃ steam fumigation for 18 hours. Keep airtight. After cooling, add 3 grams of sodium bicarbonate, mix well and store for 36 hours. Get flavor material (can be the extract of apple or cherry) 5 grams and add in the tobacco powder equably, also add propylene glycol 5 grams and mix and evenly in the tobacco powder simultaneously, seal and store at low temperature for 10 days, use 0.8g per bag The specifications are divided into small bags of 1.5cm*0.8cm. That is the present invention.
Embodiment 2
[0021] Crush 36 grams of sun-cured tobacco, pass through a 100-mesh sieve to obtain sieve A; pass through a 40-mesh sieve to obtain sieve B; mix A and B at a ratio of 1:5, dissolve 3 grams of edible salt in 48 grams of water, and apply Add to the blended tobacco powder and mix well. 80 ℃ steam fumigation for 20 hours. Keep airtight. After cooling, add 3 grams of sodium bicarbonate, mix well and store for 32 hours. Get 3 grams of flavoring material (extract of pineapple or pineapple) and evenly add it to the tobacco powder. At the same time, add 5 grams of glycerol to the tobacco powder, mix and evenly store it in a sealed low temperature for 10 days. The specifications are divided into small bags of 2cm*0.8cm. That is the present invention.
Embodiment 3
[0023] Crush 40 grams of the mixture of sun-cured yellow tobacco and sun-cured red tobacco, and pass through an 80-mesh sieve to obtain sieve A; the residue is coarsely divided and passed through a 30-mesh sieve to obtain sieve B; A and B are mixed in a ratio of 1:5, and 1 gram of edible salt, 48 1 gram of water and 3 gram of sodium bicarbonate are added to the blended tobacco powder and mixed evenly. Store sealed at 40°C for 5 days. Subsequent flavor material (can be mint or the extract of chrysanthemum) 6 grams is added in the tobacco powder equably, and honey 5 grams is also added in the tobacco powder simultaneously and mixes evenly, seals low-temperature storage 10 days, with every bag of 1g The specifications are divided into small bags of 2cm*0.8cm. That is the present invention.
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