Chinese medicinal preparation for treating chronic gastritis
A traditional Chinese medicine preparation, a technology for chronic gastritis, which is applied in the field of traditional Chinese medicine preparations for the treatment of chronic gastritis, can solve problems such as unsatisfactory treatment effect, and achieve the effects of quick effect, good curative effect and simple preparation method
Inactive Publication Date: 2006-10-04
张文臣
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Problems solved by technology
[0002] Chronic gastritis is caused by stagnation of cold and stagnation of Qi. When you see pain in the upper abdomen, you refuse to press it. After eating cold food, the pain is aggravated, especially the tenderness in the one inch above the navel (the middle finger is the same as the body inch). Currently, the main drugs for treating this disease are Sanjiuweitai, Stomach friends, etc., but the treatment effect is not ideal
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[0036] Embodiment (see attached table 1):
[0037] Schedule 1:
[0038]
[0039] Wulingzhi
[0040] Note: the ratio in the above table is the ratio of parts by weight.
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Abstract
The invention relates to a Chinese medicinal preparation for treating chronic gastritis, which is prepared from the following medicinal herbs (by weight ratio) as raw material: Chinese angelica root 5-15, rhizome of Sichuan lovage 5-15, peach kernel 5-15, safflower 5-15, root bark of tree peony 5-15, red peony root 5-15, corydalis ambigua 5-15, trogopterus dung 5-15, Cinnamomum cassia 1-5, and prepared licorice root 3-9 and lindera root 5-15.
Description
technical field [0001] The invention relates to a traditional Chinese medicine preparation for treating chronic gastritis, which is suitable for patients who suffer from epigastric pain that persists for a long time due to "cold blood stagnation on the umbilical cord that prevents the descending of stomach qi" and who are afraid of eating cold food. Background technique [0002] Chronic gastritis is caused by stagnation of cold and stagnation of Qi. When you see pain in the upper abdomen, you refuse to press it. After eating cold food, the pain is aggravated, especially the tenderness in the one inch above the navel (the middle finger is the same as the body inch). Currently, the main drugs for treating this disease are Sanjiuweitai, Stomach friends, etc., but the treatment effect is not ideal. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a traditional Chines...
Claims
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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/89A61K36/73A61K9/16A61K9/20A61K9/48A61K9/00A61P1/04A61K35/24
Inventor 张文臣
Owner 张文臣
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