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Beverage with richful oxygen thereof and production

A production method and technology for oxygenated water, which are applied in the direction of food science and the like, can solve the problems of rare development and utilization of polyoxygenated water beverages, and no process method to form products, and achieve simple manufacturing methods, prevention of tooth decay, and low cost. Effect

Inactive Publication Date: 2006-08-16
黎秋萍
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the development and utilization of beverages for polyoxygen water are still rare
In other words, it is still in the initial stage of development and utilization, and has not formed a complete set of mature process methods and finalized products that meet the national standards.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] 1. Preparation of polyoxygen water:

[0020] A. First prepare the oxygen generator: take 100-150 grams of calcium peroxide powder, 120-160 grams of citric acid powder, and 70-100 grams of B-type hemihydrate gypsum powder, mix them evenly, put them into a water-permeable cloth bag, and seal it. A pack of oxygen generators.

[0021] B. Put 1-1.5 tons of tap water in a container that can drain water, put 1-2 packs of oxygen generator in the water, that is, oxygen will be generated, and polyoxygenated water will be discharged.

[0022] C. About 6-7 hours, the gas generated by the oxygen generator in the water decreases, take out the used oxygen generator bag in time, and put in a new oxygen generator bag to prepare polyoxygen water.

[0023] D, the polyoxygen water prepared by the above method is filtered 2-3 times by more than five layers of cotton filter cloth, and then the bottle and tank are equipped for use.

[0024] 2. The natural wheatgrass method is to plant wheat...

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PUM

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Abstract

A beverage for promoting the development of baby's brain, improving vision, preventing decayed tooth, lowering blood pressure, etc is prepared from oxygen-enriched water, wheat straw juice, citric acid, and rebaudiose. It has rich nutrients including amino acids, trace elements, celluloses, protein, VA and VC.

Description

technical field [0001] The present invention relates to beverage and the production method of beverage, relate to the beverage that utilizes polyoxygen water to produce more specifically. Background technique [0002] At present, various beverage bells are full of beautiful things in eyes on the market, of a great variety. Beverages that only have a thirst-quenching effect occupy the majority. With the continuous improvement of people's living standards, some high-end health drinks have gradually entered the family and have become people's daily consumer goods. The quality of water used as a raw material for beverages must meet the health requirements of various physiological functions of the human body. It must be high-quality water that is non-toxic, tasteless, moderate in trace elements, contains certain minerals, small water molecular clusters, strong dissolving power, and large dissolved oxygen. . But still rare for the development and utilization of the beverage of ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/52
Inventor 黎秋萍
Owner 黎秋萍
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