Process for preparing optical pure (S)-2-octanol by microorganism and its special microorganism
A microbiological and optical technology, applied in the field of biological separation of racemic compounds
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Embodiment 1
[0057] Cultivation of bacterial strains: The composition of the medium is that the components contained in each 100ml of culture solution are in grams: glucose 0.25-1.0, meat extract 0.5-2.0, peptone 0.5-2.0, yeast extract 0.1-0.5, (NH 4 ) 2 HPO 4 0.5~1.0,KH 2 PO 4 0.25~0.5, MgSO 4 ·7H 2 O 0.025~0.1, NaCl 0.001~0.005, ZnSO 4 ·7H 2 O 0.001~0.005, FeSO 4 ·7H 2 O 0.001~0.005, CuSO 4 ·5H 2 O 0.0001~0.0005, MnSO 4 4H 2 O0.0001~0.0005.
[0058] The culture conditions are as follows: the initial pH is 6.0-8.0, the filling volume is 30%, the culture temperature is 25° C., the rotation speed of the shaking flask is 100-300 rpm, and the culture time is 72 hours.
Embodiment 2
[0060] Cultivation of the bacterial strain: the composition of the culture medium is the same as in Example 1. The culture conditions are as follows: the initial pH is 6.0-8.0, the filling volume is 5%, the culture temperature is 35° C., the rotation speed of the shaking flask is 100-300 rpm, and the culture time is 24 hours.
Embodiment 3
[0062] Preparation of whole cells: Take a loop of P.maltophilia CCTCC M204042 from the slope and inoculate it in a 250ml shaker flask with 30% culture solution at 25°C and 100-300rpm for 72 hours; The body was centrifuged and washed twice with saline, and the whole cells of the strain were collected for transformation reaction.
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