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Liquor prepared from traditional medicine and process for its preparation

A technology of traditional Chinese medicine and pure grain liquor, which is applied in the direction of medical formula, preparation of alcoholic beverages, medical preparations containing active ingredients, etc., can solve the problem that the drinkability and health care value cannot be perfectly unified, and achieve the effect of delaying aging

Inactive Publication Date: 2006-09-27
孙杰
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AI Technical Summary

Problems solved by technology

There are many types of tonic wines currently on the market, but there is often a serious shortcoming, that is, the drinkability and health value cannot be perfectly unified

Method used

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Examples

Experimental program
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Effect test

Embodiment

[0024] 1. Codonopsis 43 grams, pilose antler 41 grams, Polygonum multiflorum 36 grams, Chuanxiong 36 grams, Lycium barbarum 48 grams, Jujube 48 grams, Schisandra 42 grams, Asparagus 36 grams, saffron 2 grams.

[0025] 2. Codonopsis 35 grams, pilose antler 37 grams, Polygonum multiflorum 38 grams, Chuanxiong 40 grams, Lycium barbarum 45 grams, Jujube 45 grams, Schisandra 40 grams, Asparagus 32 grams, 1 gram of saffron.

[0026] 3. Codonopsis 45 grams, velvet antler 40 grams, Polygonum multiflorum 32 grams, Ligusticum chuanxiong 32 grams, Lycium barbarum 40 grams, Jujube 40 grams, Schisandra 45 grams, Asparagus 42 grams, saffron 2 grams.

[0027] 4. Codonopsis 42 grams, pilose antler 45 grams, Polygonum multiflorum 33 grams, Chuanxiong 38 grams, Lycium barbarum 42 grams, Jujube 42 grams, Schisandra 42 grams, Asparagus 38 grams, saffron 3 grams.

[0028] 5. Codonopsis 42 grams, pilose antler 45 grams, Polygonum multiflorum 33 grams, Chuanxiong 38 grams, Lycium barbarum 42 grams, ...

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Abstract

The invention provides a Chinese herbal medicine wine and its preparing method, wherein each 1000ml of finished wine comprises codonopsis pilosula 35-45g, velvet 36-45g, root of tuber fleeceflower 32-40g, Ligusticum wallichii 32-40g, wolferry fruit 40-50g, Chinese date 40-50g, schisandra fruit 40-45g, arisaema tuber 32-42g, saffron 1-3g.

Description

technical field [0001] The invention relates to a kind of wine and a preparation method of the wine, in particular to a traditional Chinese medicine preparation type wine and a preparation method thereof. It belongs to the technical field of health drinking products. Background technique [0002] Tonic wine has a long history, and has a deep foundation from cultural concepts to traditional consumption awareness. There are many types of tonic wine sold in the market, but there is often a serious shortcoming, that is, the drinkability and health care value cannot be perfectly unified. Contents of the invention [0003] The purpose of the present invention is to provide a kind of pure grain white wine as the base material, soak the nine flavors of Chinese herbal medicine white wine with the functions of body building, disease prevention and health care, and the traditional Chinese medicine preparation type wine with health care and disease treatment functions and its prepara...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12G3/04A61K36/344A61K36/704A61K36/79A61P5/00A61P25/00A61P37/02
Inventor 孙杰
Owner 孙杰
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