Making technology of raw fresh hawthorn dry powder

Abstract

The invention discloses a making technology of raw fresh hawthorn dry powder. The making technology comprises the following steps: step 1, picking fresh hawthorns, performing cleaning and sorting, and pouring the sorted hawthorns into a pulping machine; step 2, collecting hawthorn pulp produced by the pulping machine within three minutes, and conveying the hawthorn pulp into a heat preservation tank through a conveying pump; step 3, adding pectinomycetes and cellulomycetes into the heat preservation tank, and performing heat preservation and enzymolysis for two hours or above; step 4, adding the mildewed pulp into a fine grinding machine for fine grinding, and performing pumping into a powder spraying tower for low-temperature powder spraying operation; and 5, collecting hawthorn powder at the bottom of the powder spraying tower, and performing vacuum packaging. The finished product (hawthorn powder) can retain 98% of all components of the original fresh hawthorns, has excellent fast dissolving performance and is an excellent raw material for making the clear juice hawthorn beverage, besides, pectin obtained after the hawthorn is subjected to enzymolysis is decomposed into polysaccharide, and the delicious degree of the hawthorn beverage is further increased.

Description

technical field [0001] The invention relates to a production process, in particular to a production process of fresh hawthorn dry powder, and belongs to the technical field of hawthorn processing. Background technique [0002] Hawthorn, also known as Shanliguo and Shanlihong, belongs to Rosaceae Hawthorn, a deciduous tree with a height of up to 6 meters. It has a hard core, thin flesh, and slightly sour taste. China's unique medicinal and fruit tree species have the effects of lowering blood fat, blood pressure, strengthening the heart, and anti-arrhythmia. , amenorrhea and other diseases have a good curative effect. The flavonoid compound vitexin in hawthorn is a drug with strong anti-cancer effect. Its extract has a certain effect on inhibiting the growth, proliferation, invasion and metastasis of cancer cells in the body. . [0003] Most of the existing hawthorn beverages are prepared by boiled hawthorn, and the artificial preparation method is not only low in yield, bu...

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a fresh hawthorn dry powder production process to solve the problem that most of the existing hawthorn beverages proposed in the above-mentioned background technology are prepared by using hawthorn cooked pulp powder. The nutritional components of hawthorn are seriously lost, which leads to the reduction of the deliciousness of hawthorn drinks. At the same time, the existing hawthorn powder has poor instant solubility, and there will be residues when making drinks.