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Production process for Brasenia schreberi tea and Brasenia schreberi tea

A production process and technology of water shield, applied in tea substitutes, detergent compositions, detergent compounding agents, etc., can solve problems such as injury, large pesticide residues, and tea without health care effects

Pending Publication Date: 2021-07-06
苏州东山东湖莼菜厂
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The above-mentioned patent has the advantages of simple operation and high processing efficiency, but it also has defects, such as: the tea produced by it has no health care effect, and there are large pesticide residues. If it is consumed for a long time, it will cause great harm to the human body.

Method used

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  • Production process for Brasenia schreberi tea and Brasenia schreberi tea
  • Production process for Brasenia schreberi tea and Brasenia schreberi tea

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] A kind of manufacture craft of water shield tealeaves and water shield tealeaves, a kind of manufacture craft of water shield tealeaves, comprises the following steps:

[0039] Step 1: Accept the water shield that meets the acceptance criteria and store it in the warehouse;

[0040] Step 2: Grading and screening the water shield in the warehouse according to the quality standards and enterprise standards, and sorting and placing them after screening;

[0041] Step 3: Rinse the water shield after screening and grading in Step 2 with cleaning equipment, and drain the water after rinsing;

[0042] Step 4: Spread the water shield drained in step 3 on a stainless steel grid plate, and use cold wind to blow the water shield to the surface to dry;

[0043] Step 5: Put the dried water shield into the tea roasting machine, continue to bake for 10 minutes, control the temperature of the tea roasting machine at 85°C, and make the water content of water shield reach 25%;

[0044]...

Embodiment 2

[0066] A kind of manufacture craft of water shield tealeaves and water shield tealeaves, a kind of manufacture craft of water shield tealeaves, comprises the following steps:

[0067] Step 1: Accept the water shield that meets the acceptance criteria and store it in the warehouse;

[0068] Step 2: Grading and screening the water shield in the warehouse according to the quality standards and enterprise standards, and sorting and placing them after screening;

[0069] Step 3: Rinse the water shield after screening and grading in Step 2 with cleaning equipment, and drain the water after rinsing;

[0070] Step 4: Spread the water shield drained in step 3 on a stainless steel grid plate, and use cold wind to blow the water shield to the surface to dry;

[0071] Step 5: Put the dried water shield into the tea roasting machine and continue to bake for 15 minutes. Control the temperature of the tea roasting machine to 75°C so that the water content of water shield reaches 10%;

[00...

Embodiment 3

[0082] A kind of manufacture craft of water shield tealeaves and water shield tealeaves, a kind of manufacture craft of water shield tealeaves, comprises the following steps:

[0083] Step 1: Accept the water shield that meets the acceptance criteria and store it in the warehouse;

[0084] Step 2: Grading and screening the water shield in the warehouse according to the quality standards and enterprise standards, and sorting and placing them after screening;

[0085] Step 3: Rinse the water shield after screening and grading in Step 2 with cleaning equipment, and drain the water after rinsing;

[0086] Step 4: Spread the water shield drained in step 3 on a stainless steel grid plate, and use cold wind to blow the water shield to the surface to dry;

[0087] Step 5: Put the dried water shield into the tea roasting machine, continue to bake for 15 minutes, control the temperature of the tea roasting machine at 75°C, and make the water content of water shield reach 15%;

[0088]...

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Abstract

The invention discloses a production process for Brasenia schreberi tea and the Brasenia schreberi tea. A key of the technical scheme of the invention is as follows: the production process for the Brasenia schreberi tea comprises the following steps: S1: accepting Brasenia schreberi reaching acceptance check standards, and storing the Brasenia schreberi into a storehouse; S2: carrying out grading and screening on the Brasenia schreberi in the storehouse according to quality standards enterprise standard, and carrying out classified placement after screening; S3: rinsing the Brasenia schreberi screened and graded in the S2 with cleaning equipment, and carrying out moisture draining after the rinsing is completed; and S4: tiling the Brasenia schreberi drained in the S3 on meshed plates made from stainless steel, and blowing the Brasenia schreberi with cold air until the surface of the Brasenia schreberi is dry. Through drinking the Brasenia schreberi tea prepared by the production process for a long term, the effects of clearing away heat and toxic materials, protecting and strengthening the stomach, lowering probability of disease occurrence, treating insomnia and resting and restoring energy, and delighting mind and body can be achieved.

Description

technical field [0001] The invention belongs to the field of tea, and in particular relates to a production process of water shield tea and water shield tea. Background technique [0002] Water shield, also known as water shield, horseshoe vegetable, lake vegetable, etc., is a perennial aquatic perennial herb. It likes warmth and is suitable for growing in clear water pools. Fibrous roots and leaves germinate from the underground grape stems, and 4-6 branches are issued to form clusters of water stems and regenerate branches. Dark green oval leaves alternate, about 6 to 10 cm long, 1-2 pieces per node, floating on the water surface or potential water, with gelatinous transparent substances on the tender stems and the back of the leaves. In summer, the flower stems are pumped out, and the dark red flowers are opened; the young leaves are edible, and the water shield itself has no taste, but its taste is round, delicious and smooth, and it is one of the precious vegetables. ...

Claims

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Application Information

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IPC IPC(8): A23F3/34C11D1/66C11D3/02C11D3/20C11D3/38C11D3/382C11D3/50
CPCA23F3/34C11D1/662C11D3/02C11D3/2086C11D3/381C11D3/382C11D3/50
Inventor 叶玉泉姚益林
Owner 苏州东山东湖莼菜厂
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