Oral soluble direct-drinking probiotics powder and preparation method thereof

Abstract

The invention discloses a preparation method of oral soluble direct-drinking probiotics powder. The preparation method of the oral soluble direct-drinking probiotics powder comprises the following steps: (1) carrying out proportioning and weighing, namely accurately weighing the following raw and auxiliary materials in parts by weight: 40-70 parts of sugar alcohol, 20-40 parts of prebiotics, 0-20parts of fruit juice powder, and 1-5 parts of probiotics; (2) putting the weighed sugar alcohol, prebiotics and fruit juice powder into a double-cone drying mixer, and carrying out vacuum drying for 3-6 hours at a vacuum drying temperature of 50-70 DEG C so as to control water activity to be less than or equal to 0.17; (3) sieving the material subjected to the vacuum drying treatment with a 20-mesh sieve so as to obtain a premix A; (4) putting the premix A and the weighed probiotics into a three-dimensional motion mixer for performing mixing for 15 minutes at a rotating speed of 10 rpm so as to obtain a uniform total mixed material; and (5) carrying out packaging. The preparation method of the oral soluble direct-drinking probiotics powder is convenient to process. The prepared oral soluble direct-drinking probiotics powder can be quickly dispersed and dissolved in the oral cavity when being eaten, and is not liable to stick to the teeth and has good palatability; and moreover, the oral soluble direct-drinking probiotics powder is low in manufacturing cost and short in production cycle.

Description

technical field [0001] The invention relates to the field of probiotic preparations, in particular to a probiotic mouth-soluble direct drink powder and a preparation method thereof. Background technique [0002] The growth rate of the global probiotics market is stable at about 10-15%, and there is a global consensus on the regulating effect of probiotics on health. my country is late in the research and development of probiotics. Early research on probiotics focused on continental Europe. It laid the foundation for the European continent to take the lead in the development of probiotics; Japan’s catching up in the application of probiotics began in 1930, and it took only 5 years to push into the era of industrialization; the United States officially established the status of probiotics by CFDA in 1989; The application of probiotics in my country officially began in 1999, and is currently in the transition period from the beginning of "probiotic industrialization" to "matur...

AI Technical Summary

Problems solved by technology

[0009] The common probiotic powder prepared by the prior art needs to be dissolved or dispersed in water before eating, which is inconvenient. Some functional raw materials have poor solubility and cannot be uniformly dispersed in water, which affects absorption, and direct oral administration is easy to stick to the teeth. And the shelf life is not stable

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