Staphylococcus nepalensis capable of tolerating high-salinity environment and culture method
A staphylococcus, culture method technology, applied in the direction of microorganism-based methods, chemical instruments and methods, biochemical equipment and methods, etc., to achieve the effect of rich nutrients, excellent resistance to high-salt environment, and excellent effect
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Embodiment 1
[0036] The salt-tolerant bacterium Staphylococcus nepalensis (Staphylococcus nepalensis) A-A10-1 was preserved in the China Center for Type Culture Collection on September 16, 2020, with the preservation number: CCTCC NO: M 2020505; preservation address: Wuhan University, Wuhan, China. Its characteristics are as follows:
[0037] After the strain was cultured in LB medium at 37°C for 18 hours, the culture medium showed a light yellow opaque single colony with a moist and shiny surface, smooth edges, and a diameter of 3-4mm; Gram staining was positive for G+, and the cells were round or round. Oval, often grape-like arrangement, no flagella, no capsule, no spores.
[0038] The 16sRNA sequence list of the aforementioned Staphylococcus nepalensis (Staphylococcus nepalensis) A-A10-1 is shown in Sequence 1.
[0039] Above-mentioned Staphylococcus nepalensis (Staphylococcus nepalensis) A-A10-1, its shaking flask culture method is as follows:
[0040] The seed medium of Staphylococ...
Embodiment 2
[0044] The seed culture medium of Staphylococcus nepalensis (Staphylococcus nepalensis) A-A10-1 is composed of the following raw materials in weight percentage: 0.35% of yeast powder, 0.75% of peptone, and 0.75% of sodium chloride;
[0045] The shake flask fermentation medium of Staphylococcus nepalensis (Staphylococcus nepalensis) A-A10-1 is composed of the following raw materials in weight percentage: high-concentration glutamic acid waste liquid containing 14.56wt% ammonium sulfate, and the pH value is adjusted to 7.2 by using ammonia water;
[0046]Staphylococcus nepalensis (Staphylococcus nepalensis) A-A10-1 activation culture method is: the single bacterium colony on the LB plate is inoculated in the seed culture medium, at temperature 40 ℃, 180rpm shaking table shaking culture 16h, after that according to 5% The inoculation amount was inserted into the fermentation medium, and the temperature was 37° C., 180 rpm shaker cultured for 72 hours, the residual sugar was reduce...
Embodiment 3
[0048] The seed medium of Staphylococcus nepalensis (Staphylococcus nepalensis) A-A10-1 is composed of the following raw materials in weight percentage: yeast powder 0.45%, peptone 1.2%, sodium chloride 0.65%;
[0049] The shake flask fermentation medium of Staphylococcus nepalensis (Staphylococcus nepalensis) A-A10-1 is composed of the following raw materials in weight percentage: high-concentration glutamic acid waste liquid containing 10.23wt% ammonium sulfate, and the pH value is adjusted to 5.0 by using ammonia water;
[0050] Staphylococcus nepalensis (Staphylococcus nepalensis) A-A10-1 activation culture method is: the single bacterium colony on the LB plate is inoculated in the seed culture medium, at temperature 40 ℃, 180rpm shaking table shakes and cultivates 18h, and then according to 4% The inoculation amount was inserted into the fermentation medium, and the temperature was 40° C., and the shaker was cultured at 180 rpm for 82 hours. The residual sugar was reduced ...
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