Processing technology and pharmaceutical composition of Kanba
A processing technology and kamba technology, applied in the field of Tibetan medicine, can solve the problem of not proposing norms and so on
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Embodiment 1-9
[0059] A process for processing Camba, comprising: taking 10g of chrysanthemum chrysanthemum as the processed raw medicinal material, using the method of process 1 to carry out hot water pretreatment on the processed raw medicinal material, and filtering off the hot water after the hot water pretreatment to lower the temperature of the medicinal material until it is ready to be fermented temperature to obtain pretreated medicinal materials. Put the pretreated medicinal materials in a sealed fermentation container, evenly sprinkle 5g of highland barley koji, and then evenly spray 5ml of highland barley wine with an alcohol content of 46% Vol, and seal the fermentation. The temperature and time of sealed fermentation are shown in Table 1.
Embodiment 10-18
[0061] A Kamba processing process, which is different from Embodiments 1-9 in that the method of Process 2 is used to perform hot water pretreatment on the processed raw medicinal materials.
Embodiment 19-27
[0063] A Kamba processing process, which is different from Embodiments 1-9 in that the method of process 3 is used to perform hot water pretreatment on the processed raw medicinal materials.
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