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Cake cream flattening device for food processing

A technology for food processing and cakes, which is applied in the field of cake cream smoothing devices for food processing, and can solve the problems that manual processing cannot meet the efficiency requirements

Inactive Publication Date: 2020-10-30
陈玲
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The modeling and processing of the cake is carried out on the body of the milk cake that has been smeared with smooth cream, but the cream smoothing treatment on the current cake still relies on manual smoothing for the majority. When large-scale operations are required, manual processing is obviously Cannot meet efficiency needs, so a mechanical cream smoothing device is required

Method used

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  • Cake cream flattening device for food processing
  • Cake cream flattening device for food processing
  • Cake cream flattening device for food processing

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] see Figure 1-5 , a cake cream smoothing device for food processing, comprising a smoothing platen 39 and a backing plate 9, the leveling platen 39 is located above the backing plate 9, and also includes a housing 2, and the housing 2 is provided with There is a smoothing mechanism 3, and the first motor 1 is arranged on the outside; the smoothing mechanism 3 includes the smoothing pressing plate 39 and a drive module, and the smoothing pressing plate 39 performs a smoothing motion on the cake 4 through the driving module, so The cake 4 is arranged on the upper end of the backing plate 9; the driving module includes a first gear 32, a second gear 34, a smoothing pressing plate 39 and an adjustment pressure block 35, and the first gear 32 is sleeved on the outside of the rotating shaft 31, so One end of the rotating shaft 31 is connected to the output end of the first motor 1, and the other end is connected to a connecting plate 33, and the first gear 32 is driven to rot...

Embodiment 2

[0029] In order to further improve the applicability of this design, special improvements have been added on the basis of Embodiment 1. The improvements are: please refer to Figure 1-5 A transition frame 8 is also provided on one side of the support frame 7, and the structure of the transition frame 8 is the same as that of the support frame 7. Through the support frame 7 and the transition frame 8 having the same structure, the cake 4 on the transition frame 8 can be directly entered into the support frame 7 under the driving action of the thrust, thus ensuring the stability of feeding.

[0030]A feeding mechanism 5 is also arranged between the support frame 7 and the transition frame 8, and the feeding mechanism 5 includes a feeding rotating shaft 51 and a rotating rod 52, and several rotating rods 52 are installed on the circumferential surface of the feeding rotating shaft 51. A power mechanism that drives the rotation of the feeding rotating shaft 51 is connected to the ...

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Abstract

The invention discloses a cake cream flattening device for food processing, which comprises a flattening pressing plate, a base plate and a shell, and a flattening mechanism is arranged in the shell;the flattening mechanism comprises the flattening pressing plate and a driving module, the flattening pressing plate does flattening motion on the cake through the driving module, one end of an adjusting rod is in sliding fit with an adjusting pressing block, and the other end of the adjusting rod is detachably connected with the flattening pressing plate; a second motor used for driving the baseplate to rotate is further connected to the lower portion of the base plate. During use, a first motor drives a first gear to rotate through the rotating shaft; furthermore, a second gear is driven torotate, due to the fact that one end of the adjusting rod is in sliding fit with an adjusting pressing block, when the adjusting pressing block rotates, the adjusting rod can be driven to rotate around the rotating point of the adjusting rotating block and the supporting block, and then the flattening pressing plate located at the other end of the adjusting rod can be driven to be matched with the second motor to do cream flattening motion attached to the cake and lifting motion during material changing.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a cake cream smoothing device for food processing. Background technique [0002] The modeling and processing of the cake is carried out on the body of the milk cake that has been smeared with smooth cream, but the cream smoothing treatment on the current cake still relies on manual smoothing for the majority. When large-scale operations are required, manual processing is obviously Efficiency requirements cannot be met, so a mechanical cream smoothing device is required. Contents of the invention [0003] The object of the present invention is to provide a cake cream smoothing device for food processing, to solve the problems raised in the above-mentioned background technology. [0004] To achieve the above object, the present invention provides the following technical solutions: [0005] A cake cream smoothing device for food processing, comprising a smoothing press plate and a...

Claims

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Application Information

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IPC IPC(8): A21C15/00
CPCA21C15/002
Inventor 陈玲
Owner 陈玲
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