Preparation method and application of lactic acid bacteria capable of inhibiting tyrosinase activity
A technology of tyrosinase and lactic acid bacteria, which is applied in the field of microorganisms, can solve problems such as skin corrosion and cytotoxicity, and achieve a good inhibitory effect
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[0039] This embodiment relates to a preparation method and application of lactic acid bacteria with activity of inhibiting tyrosinase;
[0040] 1.1 Strain culture method and sample preparation
[0041] The method comprises the steps of:
[0042] Step 1: Separating and purifying the original bacteria from yogurt or infant intestine;
[0043]Step 2, the original strain is cultured in the improved MRS liquid medium to obtain the improved strain;
[0044] Step 3, uniformly mix the improved strain with 30% glycerol with a mass ratio of 1:1, and freeze and store at -80°C to obtain a lactic acid bacteria seed solution;
[0045] Step 4, ferment the lactic acid bacteria seed liquid: take the lactic acid bacteria seed liquid and inoculate 10ml of the improved MRS liquid medium at an inoculation amount of 3%, shake and mix well, cultivate at 37°C for 24 hours, activate three generations successively, and then inoculate at an inoculum amount of 3% Expand the culture in 250ml of improve...
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