Preparation method of traditional Chinese medicine health-care food for relieving asthenopia
A technology for relieving visual fatigue and health food, applied in the field of preparation of traditional Chinese medicine health food for relieving visual fatigue, can solve the problems of lack of wide-scale promotion and the influence of active ingredients, and achieves improved crushing recovery rate, high content of active ingredients, and reduced hardness and hardness. The effect of toughness
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Embodiment 1
[0025] prescription:
[0026] Pueraria 100g, chrysanthemum 60g, mulberry 60g, medlar 100g
[0027] Radix Puerariae: sweet, pungent, cool. Return spleen, stomach, lung meridian. It can not only enhance the Qi of the spleen and stomach to improve eyesight, but also nourish Qi and promote body fluid to moisten the eyes. It is a representative traditional Chinese medicine for regulating the spleen and stomach and improving clarity. Chrysanthemum: sweet, bitter, slightly cold. Return lung, Liver Channel. It can dissipate wind-heat, clear liver fire, calm liver yang, benefit liver yin, and improve eyesight. It is a good product for regulating liver fire, deficiency of liver yin, hyperactivity of liver yang, loss of vision and visual fatigue. Mulberry: GUIXIN, liver, kidney channel. It has the effects of nourishing blood and nourishing yin, promoting body fluid and moistening dryness, and protecting eyes and improving eyesight. Lycium barbarum: Lycium barbarum is sweet and flat...
Embodiment 2
[0034] Pueraria 100g, chrysanthemum 60g, mulberry 60g, medlar 100g
[0035] 1) Crush kudzu root and chrysanthemum into coarse powder, then soak in cold water for 5 hours, take it out, drain the surface water, and then put it in an extruder for high-temperature puffing treatment. When the temperature in the extruder rises to 250°C, the pressure rises After reaching 5 times the standard atmospheric pressure, keep it for 5 minutes, then stop heating and quickly release the pressure, and then crush the above-mentioned medicinal materials after puffing into 180-mesh fine powder;
[0036] 2) Grind mulberry and medlar into coarse powder, then pre-freeze at -30°C for 5 hours, then freeze-dry under 30pa vacuum condition until the water content is lower than 5%, control the freeze-drying temperature to 20°C, and the time to 15 hour, finally feed liquid nitrogen and be ground into 180 mesh fine powders in a ball mill pulverizer;
[0037] 3) Mix the fine powder in step 1) and 2), then ad...
Embodiment 3
[0040] Pueraria 100g, chrysanthemum 60g, mulberry 60g, medlar 100g
[0041] 1) Crush kudzu root and chrysanthemum into coarse powder, then soak in cold water for 1 hour, take it out, drain the surface water, and then put it in an extruder for high-temperature puffing treatment. When the temperature in the extruder rises to 150°C, the pressure rises After reaching 2 times the standard atmospheric pressure, keep it for 30 minutes, then stop heating and quickly release the pressure, and then crush the above-mentioned medicinal materials after puffing into 100-mesh fine powder;
[0042] 2) Grind mulberry and medlar into coarse powder, then pre-freeze at -40°C for 4 hours, then freeze-dry under 5pa vacuum condition until the water content is lower than 5%, control the freeze-drying temperature to -10°C, and the time is 30 hours, finally pass into liquid nitrogen and be ground into 100 order fine powders in the ball mill pulverizer;
[0043] 3) Mix the fine powder in step 1) and 2)...
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