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Oil residue separation device in edible oil preparation process

A technology for preparation process and oil residue separation, which is applied in the production of fat/fat, fat generation, etc., can solve the problems of filter screen blockage, waste of camellia oil, affecting the separation of oil residue, etc., and achieve the effect of avoiding waste.

Inactive Publication Date: 2019-12-13
杭州富阳松连食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] During the pressing process of camellia, it needs to go through the following processes: camellia seed→cleaning and removing impurities→hulling and shell kernel separation→cold pressing→cold pressing crude oil→coarse filtration→cleaning→high-quality cold-pressed oil→high-quality tea seed cake , wherein, in the process of coarse filtration, it is necessary to separate the oil residue in the camellia from the squeezed oil, but the existing oil residue separation is only to separate the oil residue through the filter screen, and when separating , because the oil on the surface of the oil residue cannot be squeezed, the camellia oil and the residue can be completely separated, resulting in a waste of camellia oil, and the filter screen may also cause clogging during long-term use, thus affecting the oil residue When separating, the overall filtration of camellia oil may cause some camellia oil to fail to pass through

Method used

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  • Oil residue separation device in edible oil preparation process
  • Oil residue separation device in edible oil preparation process
  • Oil residue separation device in edible oil preparation process

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Embodiment Construction

[0021] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0022] see Figure 1-3 , an oil residue separation device in the edible oil preparation process, comprising a fixed plate 1, two symmetrical brackets 2 are fixedly installed on the lower surface of the fixed plate 1, and two symmetrical brackets 2 are fixedly installed on the upper surface of the fixed plate 1. Fixed seat 3, the upper end of fixed seat 3 is hinged with fixed frame 5, and the upper end of fixed frame 5 is movably installed with toothed plate 6,...

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Abstract

The invention discloses an oil residue separation device in an edible oil preparation process. The device comprises a fixed plate, two symmetric supports are fixedly installed on the lower surface ofthe fixed plate, two symmetric fixed bases are fixedly installed on the upper surface of the fixed plate, fixed mounts are hinged to the upper ends of the fixed bases, fluted discs are movably installed at the upper ends of the fixed mounts, a funnel is inserted to the middle of the fixed plate, and movable rods are arranged in the funnel. Through cooperative use of the movable rods, fixed columnsand pressing plates, oil and residue in camellia can be effectively pressed to separate oil and residue fully, thus ensuring full pressing of camellia oil and no residual of corresponding oil, and avoiding wasting of camellia oil. Meanwhile, as the pressing plates are made of plates, no blockage can be guaranteed in the filtering process of camellia oil.

Description

technical field [0001] The invention relates to the technical field of edible oil preparation, in particular to an oil residue separation device in the edible oil preparation process. Background technique [0002] As a kind of edible oil, camellia oil has many trace nutrients. After testing, the unsaturated fatty acid in camellia oil reaches more than 90%, and the oleic acid reaches 80% to 83%. Oleic acid reaches 7% to 13%, and is rich in protein and vitamins A, B, D, E, etc., especially the rich linolenic acid it contains is necessary for the human body but cannot be synthesized. [0003] During the pressing process of camellia, it needs to go through the following processes: camellia seed→cleaning and removing impurities→hulling and shell kernel separation→cold pressing→cold pressing crude oil→coarse filtration→cleaning→high-quality cold-pressed oil→high-quality tea seed cake , wherein, in the process of coarse filtration, it is necessary to separate the oil residue in th...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B1/06
CPCC11B1/06
Inventor 李荣清姚忠义
Owner 杭州富阳松连食品有限公司
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