Super-large deep-sea cage culture method for golden pomfrets
A technology of deep-sea cages and breeding methods, applied in fish farming, climate change adaptation, animal feed, etc., can solve problems such as huge differences in environmental conditions, impact on economic benefits, stress response infection, etc., achieve no drug residues, improve Survival rate, effect of weight gain
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Embodiment 1
[0022] (1) Selection of aquaculture sea area: choose a sea area with a certain wind barrier or relatively small wind and waves, smooth water flow, sufficient water body exchange, not affected by fresh water and pollution sources in the inner harbor, fresh water quality, and relatively stable water quality environment; when the tide is low The water depth is 10-15 meters, and the water quality in the breeding sea area should meet the following conditions: salinity 20-30‰, water temperature 18-32°C, pH 7-9, transparency 8-15 meters, and dissolved oxygen above 5 mg / L;
[0023] (2) Setting of net cages: deep-water net cages are set in the mariculture area, and the corresponding deep-water net cages are fixedly installed in the mariculture area. At least one layer of netting is arranged on the net cages. The nets should be smaller than the diameter of the fish fry; before the nets are installed, they should be cleaned and disinfected; when the water flow in the sea area is fast, the...
Embodiment 2
[0029] The difference between this embodiment and Example 1 is that the feed is different. The feed used in this embodiment consists of the following components in parts by weight: 20 parts of fish meal, 20 parts of rapeseed meal, 30 parts of soybean meal, 25 parts of flour 10 parts of shrimp shell powder, 3 parts of fish oil, 0.8 parts of calcium hydrogen phosphate, 0.6 parts of fungus polysaccharide, 2 parts of cork powder, 2 parts of Houttuynia cordata, and 0.8 parts of clove.
Embodiment 3
[0031] The difference between this embodiment and Example 1 is that the feed is different. The feed used in this embodiment consists of the following components in parts by weight: 30 parts of fish meal, 30 parts of rapeseed meal, 25 parts of soybean meal, 15 parts of flour 15 parts of shrimp shell powder, 5 parts of fish oil, 0.5 parts of calcium hydrogen phosphate, 0.9 parts of fungus polysaccharide, 3 parts of cork powder, 3 parts of Houttuynia cordata, and 0.5 part of clove.
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