A high-pressure duster for food production with the function of cleaning and dehumidification

A high-pressure spraying and functional technology, applied in the fields of dough processing, food science, spraying device, etc., can solve the problems of affecting food hygiene and safety, the inner wall of the spray pipe is wet, and the flour absorbs moisture and sticks, so as to achieve a clean powder spraying process and avoid problems. The effect of remaining inside and eliminating the growth of microorganisms

Active Publication Date: 2021-03-02
浙江子午线质量标准化研究有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] After operation, some flour will remain on the inner wall of the nozzle of the high-pressure duster, and the nozzle is covered by a cover plate and is not completely sealed. In summer, there is a lot of rain, high temperature and high humidity, and the moisture in the environment is easy to penetrate. In the nozzle, let the inner wall of the nozzle be moist, so that the flour remaining on the inner wall of the nozzle absorbs moisture and sticks, and then becomes moldy due to microbial contamination, and even breeds insect pests, causing some of the powder to be adsorbed on the next time the powder is sprayed. If the powder sticks to the inner wall and brings out some microorganisms together, it will affect food hygiene and safety, and it will also cause nozzle blockage for a long time

Method used

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  • A high-pressure duster for food production with the function of cleaning and dehumidification
  • A high-pressure duster for food production with the function of cleaning and dehumidification
  • A high-pressure duster for food production with the function of cleaning and dehumidification

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Embodiment Construction

[0027] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.

[0028] see Figure 1-Figure 2 , the present invention provides a technical solution: a high-pressure duster for food production with the function of cleaning and dehumidifying. . Drying and cleaning device 6, the top surface of the flour pressure storage tank 1 is welded to the bottom surface of the pulse control box 2, the top of the pulse control box 2 is fixed with a barometer 3, and the side surface is also provided with an air source valve 4 With the nozzle 5, the nozzle 5 is fixedly installed above the air source valve 4, the inside of the pulse control box 2 is provided with a drying cleaning device 6, and the drying cleaning device 6 and the nozzle 5 are on the same horizontal line; The drying and cleaning device 6 is composed of a transm...

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Abstract

The invention discloses a high-pressure duster for food production with the function of cleaning and dehumidifying. The transmission mechanism drives the telescopic mechanism to stretch, and the cleaning mechanism runs accordingly. It cooperates with the cleaning plate at the front end to clean, and cooperates with the air jet block to blow out the powder, so as to clean and blow out the flour remaining on the inner wall. The invention uses the air jet block The desiccant in the upper drying bin is used to absorb the humid gas in the environment, so as to realize the drying effect of the internal environment of the nozzle and avoid the situation of residual flour being damp and sticky. The invention utilizes the interaction between the brush on the cleaning plate and the scraper Cooperate, remove the powder and particles on the inner wall and blow them out with the air jet block, so as to further avoid the flour remaining inside, eliminate the clogging of the powder spray pipe, and ensure the safety of food processing.

Description

technical field [0001] The invention relates to a high-pressure duster for food production with the function of cleaning and dehumidifying, and belongs to the technical field of food production machinery. Background technique [0002] When making some food cakes such as Dayang cakes, wife cakes, Yunnan-style flower cakes, etc., it is necessary to sprinkle some flour on them for kneading, so that all kinds of cakes are kneaded and formed into the desired shape, and in order to improve efficiency Nowadays, machinery is generally used for processing and production, and a high-pressure duster is required to dust the dough during the production process to prevent the dough from sticking and ensure the final shape. However, the existing high-pressure duster has the following disadvantages: [0003] After operation, some flour will remain on the inner wall of the nozzle of the high-pressure duster, and the nozzle is covered by a cover plate and is not completely sealed. In summer, ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A21C9/04B05B15/52B05B15/55B05B15/50
CPCA21C9/04B05B15/50B05B15/52B05B15/55
Inventor 沈剑武
Owner 浙江子午线质量标准化研究有限公司
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