Method for obtaining nutrient solution containing amino acid by low-sugar wall breaking fermenting of plant

Abstract

The method of the invention prepares a small molecular nutrient solution capable of being directly absorbed by human body through low-sugar wall breaking and initial fermentation steps of the plant aswell as a secondary fermentation step, the nutrient solution is rich in plant-derived amino acids and does not contain heavy metal ions, The bacterial content meets the requirements of food safety, the pH value is lower, the growth of bacteria can be effectively inhibited, the nutrients in the nutrient solution can improve the myocardial contraction function, the liver metabolic capacity is enhanced, the brain function is improved, glucose metabolism is assisted, and healing of gastrointestinal diseases, burns, and surgical cures can be promoted, the nutrient solution is good for skin and hair, and prevents calculus, hypoglycemia, malnutrition and protein deficiency, and has good health care effects for normal people, debilitated people and sub-healthy people, the calorie is low, the nutrient solution is suitable for people with low sugar and low fat diet needs, and can enrich the diet of people with low sugar and low fat diet needs.

Description

technical field [0001] The invention relates to the field of fermentation methods, in particular to a method for breaking and fermenting low-sugar plants into nutrient solutions containing amino acids. Background technique [0002] Amino acid is the basic substance that constitutes the protein required for animal nutrition, among which aspartic acid is one of the 20 protein amino acids, and it is the synthetic precursor of the essential amino acids lysine, threonine, isoleucine, and methionine , can be used as a carrier of K+ and Mg2+ ions to transport electrolytes to the myocardium, thereby improving myocardial contractility, reducing oxygen consumption, and protecting the myocardium in the event of coronary circulatory disturbance and hypoxia. It participates in the ornithine cycle, promotes the production of urea from oxygen and carbon dioxide, reduces the amount of nitrogen and carbon dioxide in the blood, enhances liver function, and eliminates fatigue. [0003] Glutam...

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Problems solved by technology

[0006] At present, there are many reports on the method of plant fermentation and the products of plant fermentation, but there is no report on the method of fermenting plants into a nutrient solution rich in amino acids derived from plants

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