Edible rose screening and conveying device

Abstract

The invention discloses an edible rose screening and conveying device. The edible rose screening and conveying device comprises a screening box, vibrating motors, a neatening box and a conveying belt.The screening box is of a cuboid box-shaped structure, a channel is formed inside the screening box, and a rectangular structure penetrates through the channel. A hopper channel is fixedly installedat the bottom end of the screening box, the neatening box is fixedly installed at the bottom end of the hopper channel, and supporting frames which are of a cuboid rod-shaped structure are fixedly installed at the four corners of the bottom end of the screening box correspondingly. The vibrating motors are installed at the two ends of the screening box, a vibrating screen is arranged inside the screening box, and the vibrating motors and the vibrating screen are installed in a cooperative mode. A neatening device is arranged in the neatening box, and the conveying belt is arranged at the bottom end of the neatening box. The edible rose screening and conveying device is reasonable in structure and easy to use, facilitates the work of separating roses from flower stacks, and has the high practical value.

Description

technical field [0001] The invention belongs to the technical field of rose processing, and in particular relates to an edible rose screening and conveying device. Background technique [0002] Products related to edible roses are favored by consumers, and the demand is increasing year by year. However, most of the existing processing technologies for edible roses are at the level of small workshops, and it is difficult to guarantee product quality and hygiene. Even small-scale processing factories still remain in the traditional operations of manual screening of roses, manual separation of petals, and manual follow-up processing. Not only is the production efficiency low, the labor cost is high, it is difficult to form a scale, and the product quality is difficult to guarantee. [0003] Therefore, using various technologies and devices to automatically identify and sort edible roses after harvesting, instead of manual screening and classification, has important social and ...

AI Technical Summary

Problems solved by technology

However, most of the existing processing technologies for edible roses are at the level of small workshops, and it is difficult to guarantee product quality and hygiene. Even small-scale processing factories still remain in the traditional operations of manual screening of roses, manual separation of petals, and manual follow-up processing. Not only is the production efficiency low, the labor cost is high, it is difficult to form a scale, and the product quality is difficult to guarantee

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