Cordyceps militaris coffee and processing method thereof
A processing method and technology of Cordyceps militaris, which is applied in the field of food processing, can solve the problems of weakening the health function of Cordyceps coffee, loss of biologically active substances, weakening of coffee flavor, etc., and achieve the effects of improving bioavailability, promoting dissolution, and enhancing immunity
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Embodiment 1
[0041] A processing method of Cordyceps militaris coffee, specifically comprising the following steps:
[0042] 1) Preparation of Cordyceps militaris extract
[0043] 1) After crushing Cordyceps militaris to 60-120 mesh, add 20 times the weight of boiling water, extract for 1 hour, and press filter to get the filtrate;
[0044] 2) The filtrate is placed in a vacuum concentration tank, concentrated to a viscous state at a temperature of 100°C and a vacuum of 0.07MPa, heated to 80°C, dried to a moisture content of 3%, and removed after cooling to obtain a pupa Cordyceps extract;
[0045] Two) preparation of coffee superfine powder
[0046]1) Put the coffee beans in a universal grinder and grind them into 80-120 mesh powder;
[0047] 2) Put 80-120 mesh coffee bean powder in an extruder, extrude it at an extrusion temperature of 135° C., at a feeding speed of 80 kg / hour, and at a screw speed of 150 r / min;
[0048] 3) After the puffed coffee powder is crushed into 100-200 mesh ...
Embodiment 2
[0052] A processing method of Cordyceps militaris coffee, specifically comprising the following steps:
[0053] 1) Preparation of Cordyceps militaris extract
[0054] 1) After crushing Cordyceps militaris to 60-120 mesh, add 25 times the weight of boiling water, extract for 1.5 hours, and press filter to get the filtrate;
[0055] 2) The filtrate is placed in a vacuum concentration tank, concentrated to a viscous state at a temperature of 110°C and a vacuum of 0.08MPa, then heated to 85°C, dried to a moisture content of 4%, and removed after cooling to obtain a pupa Cordyceps extract;
[0056] Two) preparation of coffee superfine powder
[0057] 1) Put the coffee beans in a universal grinder and grind them into 80-120 mesh powder;
[0058] 2) Put 80-120 mesh coffee bean powder in an extruder, extrude it at an extrusion temperature of 160°C, at a feeding rate of 100 kg / hour, and at a screw speed of 200r / min;
[0059] 3) After the puffed coffee powder is pulverized into 100-...
Embodiment 3
[0068] A processing method of Cordyceps militaris coffee, specifically comprising the following steps:
[0069] 1) Preparation of Cordyceps militaris extract
[0070] 1) After crushing Cordyceps militaris to 60-120 mesh, add 30 times the weight of boiling water, extract for 2 hours, press filter to get the filtrate;
[0071] 2) The filtrate is placed in a vacuum concentration tank, concentrated to a viscous state at a temperature of 115°C and a vacuum of 0.09MPa, then heated to 95°C, dried to a moisture content of 5%, and removed after cooling to obtain a pupa Cordyceps extract;
[0072] Two) preparation of coffee superfine powder
[0073] 1) Put the coffee beans in a universal grinder and grind them into 80-120 mesh powder;
[0074] 2) Put 80-120 mesh coffee bean powder in an extruder, extrude it at an extrusion temperature of 185°C, at a feed rate of 120 kg / hour, and at a screw speed of 250r / min;
[0075] 3) After the puffed coffee powder is pulverized into 100-200 mesh ...
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