Compound capable of reducing hypeluricemia and relieving gout symptoms in acute attack period
A gout acute attack and complex technology, applied in the field of non-medical treatment, can solve the problems affecting the clinical application of traditional Chinese medicine, exfoliative dermatitis, and small side effects, achieve good clinical significance and medicinal value, reduce arthritic reactions, reduce The effect of uric acid production
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Embodiment 1
[0022] A compound for reducing hyperuric acid and relieving the symptoms of acute attack of gout, including 1g of Moringa oleifera powder processed and extracted from young leaves of Moringa oleifera at 10°C, 10g of L-glutamine, and probiotics with 120 billion active bacteria Bacteria, among which the probiotics include Bifidobacterium lactis with 50 billion active bacteria, Lactobacillus acidophilus with 35 billion active bacteria and Lactobacillus rhamnosus with 35 billion active bacteria.
[0023] After waiting for the patient, score the joint condition (joint pain, joint redness, joint tenderness and joint mobility disorder) before and after treatment, and count the effective rate, as well as the change of blood uric acid before and after treatment.
Embodiment 2
[0025] A compound for reducing hyperuric acid and relieving the symptoms of acute attack of gout, including 2g of Moringa oleifera powder processed and extracted from shelled Moringa oleifera seeds at 40°C, 30g of L-glutamine, and 80 billion active bacteria probiotics, including 40 billion active bacteria of Bifidobacterium lactis, 20 billion active bacteria of Lactobacillus acidophilus and 20 billion active bacteria of Lactobacillus rhamnosus.
Embodiment 3
[0027] A compound that reduces high uric acid and relieves the symptoms of acute gout, including 4g of Moringa oleifera leaves processed and extracted at 30°C to make Moringa oleifera powder, 20g of L-glutamine and 150 billion active The probiotics contain 100 billion active bacteria of Bifidobacterium lactis, 25 billion active bacteria of Lactobacillus acidophilus and 25 billion active bacteria of Lactobacillus rhamnosus.
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