Fly repellent agent, and preparation method and applications thereof
A fly repellant and solvent technology, applied in the field of plant-derived pesticides, can solve the problems of insignificant repellent effect, single plant source, and few types of repellents and insecticides, and achieve safety, non-toxicity, drug dependence, and preparation The process is simple and the repelling effect is remarkable
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Embodiment 1
[0022] 1) Preparation of active composition
[0023] The fruit of Hunan Mujiangzi is co-distilled to obtain the essential oil of Mujiangzi; the whole herb of Julienne is co-distilled to obtain the essential oil;
[0024] The active composition is obtained by mixing the essential oil of calyx japonica, the essential oil of wild berries, the essential oil of osmanthus osmanthus and absolute ethanol according to the mass ratio of 50:25:20:5, and after mixing evenly.
[0025] 2) Preparation of fly repellent
[0026] According to mass percentage, active composition 75%, emulsifier (propylene glycol fatty acid ester) 4%, antioxidant (2,4-dimethyl-6-tert-butylphenol) 0.3%, preservative (sorbic acid) Mix 0.4%, humectant (hyaluronic acid) 4%, and pH regulator (citric acid) 0.3% evenly, then pump into the emulsification pot for emulsification, after emulsification, after homogenization for 5 minutes, the fly repellent is obtained; Finally, samples are taken to test the stability and a...
Embodiment 2
[0030] 1) Preparation of active composition
[0031] The fruit of Hunan Mujiangzi is co-distilled to obtain the essential oil of Mujiangzi; the whole herb of Julienne is co-distilled to obtain the essential oil;
[0032] The active composition is obtained by mixing wood ginger essential oil, wild burgundy essential oil, osmanthus osmanthus essential oil and absolute ethanol at a mass ratio of 40:30:25:5, and mixing evenly.
[0033] 2) Preparation of fly repellent
[0034] According to mass percentage, active composition 60%, emulsifier (propylene glycol fatty acid ester) 4%, antioxidant (2,4-dimethyl-6-tert-butylphenol) 0.3%, preservative (sorbic acid) Mix 0.4%, humectant (hyaluronic acid) 4%, and pH regulator (citric acid) 0.3% evenly, then pump into the emulsification pot for emulsification, after emulsification, after homogenization for 5 minutes, the fly repellent is obtained; Finally, samples are taken to test the stability and appearance of the preparation, and after p...
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