Intelligent cooking system

Abstract

The invention belongs to the technical field of electronic cooking and particularly relates to an intelligent cooking system. According to the system, reference cooking parameters and a reference cooking curve are calculated after information on food materials or foods is acquired, stored and analyzed, information on the food materials to be cooked and cooking requirements are uploaded to a cloudside for storage after the information on the food materials to be cooked and the cooking requirements are acquired, and the reference cooking parameters and the reference cooking curve are revised again in combination with characteristic difference between the food materials or foods to be cooked and stored food materials or foods so as to obtain current cooking parameters and a current cooking curve of this cooking; a cooking tool downloads the current cooking parameters and the current cooking curve to a cooking device, a cooking process is turned on, a feedback provider feeds back information after cooking is completed, then, an analysis module is used for comparing feedback information with the current cooking parameters and the current cooking curve, then, the cooking parameters andthe cooking curve are optimized, and optimized cooking parameters and cooking curve serve as reference data of next cooking. The system can be extensively applied to working processes of intelligent small household electrical appliances, and the diversification and personal customization of functions of the intelligent small household electrical appliances are achieved.

Description

technical field [0001] The invention belongs to the technical field of electronic cooking, and in particular relates to an intelligent cooking system. Background technique [0002] With the improvement of people's living standards and the acceleration of the pace of life, smart cooking equipment has increasingly become an indispensable part of people's lives. The development of smart small household appliances with various functions, simple operation, convenience and speed Cooking equipment has become a new direction for the development of various smart small household appliances. [0003] Chinese patent CN102525250B discloses a kind of electric cooker, is provided with manual control module on this electric cooker, can freely switch between manual control module and intelligent control module. The manual control module includes a heating mode control unit that controls the heating temperature of the heating plate, heating time and firepower. Firepower button for setting t...

AI Technical Summary

Problems solved by technology

[0005] Although the above-mentioned two kinds of intelligent small household appliances have improved their intelligence level on the basis of the existing electric rice cooker and soybean milk machine, making the heating process more reasonable in the cooking or pulping process and ensuring a better taste of the product, they still cannot solve the problem of consumption. Consumers have diverse demands for the taste of rice

Although the rice cooker organically combines manual control and intelligent control, ordinary consumers cannot accurately know the parameters such as temperature, pressure, and heating time required for the cooking process of rice like food research and development personnel. Those who usually make subjective judgments based on experience do not know how to specifically control the heating process of rice cooking

However, the cooking functions of traditional smart rice cookers are relatively fixed, and the taste needs of consumers vary greatly. A few functions cannot meet the needs of all consumers.

Take ordinary rice as an example. Many people like rice with a harder taste, while some people like rice with a softer taste. Some people like crispy rice, and some people like slow-digesting rice. a realization

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