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Intelligent fresh supermarket management system with catering function and control method

A management system and intelligent production technology, applied in payment architecture, data processing applications, instruments, etc., can solve the problems of equipment intelligence level and cooking efficiency, inconvenient, lack of intelligent management system, etc., to achieve intelligence High level and cooking efficiency, convenient to take and eat, and improve the effect of cooking efficiency

Pending Publication Date: 2018-11-23
NINGBO CITY COLLEGE OF VOCATIONAL TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, the existing fresh food supermarkets with catering functions simply bundle traditional supermarkets and traditional restaurants together, lack intelligent management systems, and the level of intelligent equipment and cooking efficiency are generally low; therefore, from the types of ingredients and The choice of portion size, the waiting in line before the cooking point and when to pick up the meal are all done by the customers themselves; for many customers who have no cooking experience, it is difficult to choose the type of ingredients and the amount of food, which can easily lead to cooking and processing. The taste of the dishes is not good; and for customers who need to process multiple dishes, they need to queue up in front of each cooking processing point and consume a lot of time; and there is no meal reminder function, requiring customers to frequently go to the cooking processing point to ask or wait, time wasting and inconvenient

Method used

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  • Intelligent fresh supermarket management system with catering function and control method
  • Intelligent fresh supermarket management system with catering function and control method
  • Intelligent fresh supermarket management system with catering function and control method

Examples

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Embodiment 1

[0036] An intelligent fresh food supermarket management system with catering functions, including a background server 1, a user's mobile terminal 2, a reminder device for picking up meals, and a stand for hanging shopping bags 26 with ingredients arranged beside each cargo area 28 25, and a plurality of service robots 3 for transporting the shopping bags 26 with food materials on the stand 25 of each cargo area 28 to the corresponding cooking and processing point 27, and each cargo area 28 is also provided with a vending machine 4 , the vending machine 4 includes a first main control module 5, a weighing and measuring module 6, a first input module 7 for inputting an order number and an ingredient number, and a printing module 8 for printing barcodes or two-dimensional codes, The barcode or two-dimensional code stores the order number, material number and material portion information and is used to paste on the shopping bag 26 containing the material. The weighing and measuring...

Embodiment 2

[0043] A control method for an intelligent fresh food supermarket management system with catering functions, comprising the following steps:

[0044] (1) The user's mobile terminal 2 enters the ordering APP by scanning the table sticker two-dimensional code 20 associated with the table number on the dining table;

[0045] (2) The ordering information is sent to the background server 1, and the background server 1 obtains the ingredient information required for each dish, and returns it to the user's mobile terminal 2 together with the order number. The ingredient information includes the type of ingredient, the amount and the cargo area where it is located 28;

[0046] (3) The user confirms the ingredients information directly or after editing through the mobile terminal 2, and sends the confirmation information to the background server 1;

[0047] (4) After receiving the confirmation information, the background server 1 sends the order number, table number, dishes and select...

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PUM

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Abstract

The invention provides an intelligent fresh supermarket management system with a catering function. The intelligent fresh supermarket management system is characterized by comprising a background server, a mobile terminal of a user, a meal taking reminding device, a floorstand and a plurality of service robots; each goods area is further provided with a vending machine; the vending machine comprises a first master control module, a weighing metering module electrically connected with the first master control module, a first input module and a printing module; each cooking processing point is further provided with a third master control module, a first display module electrically connected with the third master control module, a second input module, and a scanning module; and the meal taking reminding device comprises a table-mounted two-dimensional code and a mobile alarm. The intelligent fresh supermarket management system with the catering function provided by the invention is high in equipment intelligent level and cooking efficiency, and can remind the meal taking. In addition, the invention further provides a control method of the intelligent fresh supermarket management system with the catering function which is high in intelligent level and cooking efficiency, and can remind the meal taking.

Description

technical field [0001] The invention relates to the technical field of fresh food supermarkets with catering functions, in particular to an intelligent fresh food supermarket management system and control method with catering functions. Background technique [0002] At present, there is a fresh food supermarket with catering functions. Customers can choose ingredients to cook at home, or let the chef cook them on the spot and enjoy them directly in the supermarket. Cooking and enjoying the selected fresh ingredients directly in the supermarket not only meets the requirements of many customers for the freshness and safety of the ingredients they eat, but also is a convenient and fast new way of catering. [0003] However, the existing fresh food supermarkets with catering functions simply bundle traditional supermarkets and traditional restaurants together, lack intelligent management systems, and the level of intelligent equipment and cooking efficiency are generally low; th...

Claims

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Application Information

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IPC IPC(8): G06Q30/06G06Q20/32
CPCG06Q20/3276G06Q30/0601G06Q30/0635
Inventor 袁琪朗
Owner NINGBO CITY COLLEGE OF VOCATIONAL TECH
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