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Convenience type edible mushroom salting device

An edible fungus and convenient technology, applied in application, food preservation, food science and other directions, can solve the problems of uneven upper and lower salinity, long process time, affecting the salting effect of products, etc., to improve the salting effect and shorten the process time. Effect

Inactive Publication Date: 2018-11-13
四川江中源食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, conventional equipment is mainly used to complete the salting process. The main disadvantage is that it is easy to cause uneven salinity on the upper and lower sides, which affects the salting effect of the product, and the process takes a long time.

Method used

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  • Convenience type edible mushroom salting device

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Embodiment Construction

[0012] All features disclosed in this specification, or steps in all methods or processes disclosed, may be combined in any manner, except for mutually exclusive features and / or steps.

[0013] Any feature disclosed in this specification, unless specifically stated, can be replaced by other alternative features that are equivalent or have similar purposes. That is, unless expressly stated otherwise, each feature is one example only of a series of equivalent or similar features.

[0014] Such as figure 1 As shown, a convenient edible fungus salting device of the present invention includes a barrel-shaped salting cylinder 1, a partition 2 is arranged in the salting cylinder 1, and a partition 2 is arranged along the axis of the salting cylinder 1 and passes through the partition 2 The lifting rod 3, the lower end of the lifting rod 3 is connected with the cylinder 4, the upper end surface of the lifting rod 3 is provided with some protrusions 5, and the upper surface of the par...

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Abstract

The invention discloses a convenience type edible mushroom salting device. The convenience type edible mushroom salting device comprises a barrel-shaped salting barrel, wherein a partition board and alifting rod, which is arranged along the axis of the salting barrel and penetrates through the partition board, is arranged in the salting barrel; an air cylinder is connected to the lower end of thelifting rod; a plurality of protrusions are arranged on the upper end surface of the lifting rod; and the upper surface of the partition board is an inner concave conical surface. The convenience type edible mushroom salting device disclosed by the invention has the beneficial effect that partition board having the inner concave conical surface and the lifting rod are arranged in the salting barrel, and the protrusions are arranged on the upper end surface of the lifting rod, so that in the salting course of the edible mushrooms, the edible mushrooms can be uniformly mixed through the liftingof the lifting rod, certain pressure is exerted on the edible mushrooms through the extruding of the protrusions and the top surface of the salting barrel, and the salting effect is improved and theprocessing time is shortened.

Description

technical field [0001] The invention relates to edible fungus processing equipment, in particular to a convenient edible fungus salting device. Background technique [0002] In order to preserve the freshness of edible mushrooms for long-term storage and online sales, it is usually required to be salted. At present, conventional equipment is mainly used to complete the salting process, and its disadvantages are that it is easy to cause uneven salinity at the upper and lower levels, thereby affecting the salting effect of the product, and the process takes a long time. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a convenient edible fungus salting device, which can make the edible fungi salted evenly, with consistent taste and high working efficiency. [0004] In order to solve the above technical problems, the present invention adopts the following technical solutions: [0005] A convenient edible fungus sal...

Claims

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Application Information

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IPC IPC(8): A23B7/157
CPCA23B7/157
Inventor 黄鹏高
Owner 四川江中源食品有限公司
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