Preparation method of anti-withering anti-disease succulent nutritional solution

Abstract

The invention belongs to the technical field of succulent planting, and particularly relates to a preparation method of an anti-withering anti-disease succulent nutritional solution. The preparation method specifically comprises the following steps: (1) weighing raw materials: (2) stir-frying green beans and glutinous rice, taking out the stir-fried green beans and glutinous rice, grinding into powder, mixing and uniformly stirring with water which is half of the weight, heating with slow fire, fermenting, taking out to obtain a fermented bean-rice solution; (3) smashing soybean meal, stir-frying, taking out, uniformly mixing and stirring with smashed fresh cockscomb flowers, processing with steam, taking out, uniformly mixing and stirring with the water which is half of the weight, cooling to the room temperature, fermenting to obtain a fermented soybean meal solution; and (4) uniformly mixing and stirring the fermented soybean meal solution and the fermented bean-rice solution and fermented potato juice, fermenting, taking out, extruding to collect juice, adding citric acid chelating magnesium, borax, houttuynia polysaccharides, isatis root polysaccharide and dandelion polysaccharide, stirring until dissolving to obtain the anti-withering anti-disease succulent nutritional solution. By adopting the anti-withering anti-disease succulent nutritional solution, the disease rate of the pachyphytum can be effectively reduced, the ground fresh weight of the parchyphytum can be increased, and the vigorous and strong growth of the parchyphytum can be promoted.

Description

technical field [0001] The invention belongs to the technical field of succulent planting, in particular to a preparation method of succulent nutrient solution for preventing dryness and disease. Background technique [0002] Succulents refer to plants whose roots, stems, and leaves have at least one of the three vegetative organs that are plump and succulent and have the function of storing a large amount of water. They have at least one fleshy tissue, which is a living tissue. In addition to other functions, it can store available water. When the water content of the soil deteriorates and the plant root system can no longer absorb and provide the necessary water from the soil, it can make the plant temporarily separate from the external water supply and survive independently. According to rough statistics , there are more than 10,000 species of succulents in the world, belonging to more than 100 families in classification; succulents are cute, but they are very troublesome...

AI Technical Summary

Problems solved by technology

[0002] Succulents refer to plants whose roots, stems, and leaves have at least one of the three vegetative organs that are plump and succulent and have the function of storing a large amount of water. They have at least one fleshy tissue, which is a living tissue. In addition to other functions, it can store available water. When the water content of the soil deteriorates and the plant root system can no longer absorb and provide the necessary water from the soil, it can make the plant temporarily separate from the external water supply and survive independently. According to rough statistics , there are more than 10,000 species of succulents in the world, belonging to more than 100 families in classification; succulents are cute, but they are very troublesome when they get sick, and it is easy to cause death. The phenomenon of withered leaves greatly inhibits the normal growth of succulents, so providing a succulent nutrient solution for preventing withering and disease can promote the healthy growth of succulents