Making formula of medicated diet biscuits capable of strengthening immunity of human bodies

A technology of immunity and medicated diet, applied in the field of biscuit processing, can solve the problems of ineffective prevention of various diseases, low health value of biscuit, inability to effectively improve people, etc., so as to prevent the spread of diseased cells and improve human immunity. , the effect of preventing various diseases

Inactive Publication Date: 2018-08-17
安徽佰味葫芦电子商务有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

The technical effect of this patented technology is its ability to make better food products while maintaining their nutritional benefits for humans. This results from added flavorings or other components such as banana extract (a type of sugar syrup), rice flour, wheat germ oil, peanut shell liquid) along with baking soda used during production. These fats help enhance our body’s defense against disease-causing agents like viruses, fungi, etc., making them more effective than traditional methods without these treatments.

Problems solved by technology

This patented technology describes how adding certain nutrients or other substances into cooked cakes may help reduce inflammations caused by excessive calorie consumption but also enhance their overall effectiveness against disease risk factors such as heart attacks due to hyperlipidemic conditions like coronavirus (COVID-19).

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] (1) Pinch off the leaves of the red grapes one by one by hand, and remove impurities, sediment and mildewed leaves through a washing machine. Clean the water. After draining the water, soak it in 1% salt water for 10 hours, take it out, soak it in 1% sodium carbonate solution for 8 minutes to 12 minutes, and then put it in 0.20% baking soda, pH In a 3% salt solution with a value of 8, the temperature of the solution is 70°C to 95°C, after bleaching and dyeing for 10min to 15min, drain, transfer to a cold storage at room temperature at -18°C to -25°C, refrigerate for 30min to 45min and take it out , DEK can be directly processed to obtain red grape leaves;

[0029] (2) After weighing 55% by weight of wheat flour, divide the weighed wheat flour into two parts according to the ratio of 1:5, put the extra part of wheat flour in the mixing bucket, and add the wheat flour to the Add pure water into the mixing tank, stir while adding water, and the mass ratio of wheat flour t...

Embodiment 2

[0038] (1) Pinch off the leaves of the red grapes one by one by hand, and remove impurities, sediment and mildewed leaves through a washing machine. Clean the water. After draining the water, soak it in 1% salt water for 10 hours, take it out, soak it in 1% sodium carbonate solution for 8 minutes to 12 minutes, and then put it in 0.20% baking soda, pH In a 3% salt solution with a value of 8, the temperature of the solution is 70°C to 95°C, after bleaching and dyeing for 10min to 15min, drain and transfer to a cold storage at a room temperature of -18°C to -25°C, refrigerate for 30min to 45min and take it out , DEK can be directly processed to obtain red grape leaves;

[0039](2) After weighing 65% by weight of wheat flour, divide the weighed wheat flour into two parts according to the ratio of 1:5, put the extra part of wheat flour in the mixing bucket, and add the wheat flour to the Add pure water into the mixing tank, stir while adding water, and the mass ratio of wheat flo...

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PUM

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Abstract

The invention mainly provides a making formula of medicated diet biscuits capable of strengthening immunity of human bodies. The cookie biscuits are mainly made from wheat flour, glucoamylase, alpha-amylase, eggs, black sesame seeds, bananas, white granulated sugar, yeast powder, red wine, red grape blades, palm oil, a leavening agent, an antioxidant and the balance of purified water. The making formula is reasonable in making, the bananas and the yeast powder are added to the components of the biscuits, the bananas and the yeast powder are rich in vitamin B6, and the vitamin B6 is a vitamin substance, so that the immunity of human bodies can be effectively improved, and various diseases can be prevented; and besides, through action of the yeast powder, the taste of the bananas can be effectively diffused, and the entire mouth feel of the biscuits can be effectively improved. Further, the red wine and the red grape blades are rich in polyphenolic substances, and the polyphenolic substances can effectively prevent pathological change cells from diffusing, and besides, can improve the immunity of human bodies, so that the pursuit of people for food and drink health is further met.

Description

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Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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Application Information

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Owner 安徽佰味葫芦电子商务有限公司
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