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Meal replacement powder for invigorating spleen, nourishing stomach and controlling energy and preparation method of meal replacement powder

A technology of strengthening the spleen and nourishing the stomach and meal replacement powder, which is applied in the field of food processing, can solve the problems of affecting the taste and hygiene of the product, unfavorable intestinal digestion and absorption, and insufficient starch gelatinization degree, etc., so as to facilitate intestinal digestion and absorption and have a delicate taste The effect of improving the degree of digestion and reducing the burden of digestion in the stomach

Pending Publication Date: 2018-08-14
江西德煦实业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Chinese patent CN106578943A discloses a kind of puffed nutritional meal replacement powder and its preparation method, including wheat bran, barley rice, yam, wolfberry, plantain seed husk powder, white sugar, dissolved salt and baking soda, and the raw materials are sent after crushing Enter the twin-screw puffing extruder for extrusion and puffing, and then use the hot air circulation drying tunnel for drying. The defects of this method are: ① Extrusion puffing is aimed at dry crushed grains and other raw materials, and the raw materials cannot be cleaned, so Dust, stones and other impurities on the surface of the grain are easily brought into the finished meal replacement powder, affecting the taste and hygiene of the product; ②The starch gelatinization degree in the product is not enough, which is not conducive to intestinal digestion and absorption and has poor reconstitution; ③Preparation There is secondary pollution in the process: during the production process of extrusion technology, there is high-speed friction between the extrusion screw and the screw sleeve, which causes the debris on the surface of the screw to be brought into the product to form physical pollution and is difficult to remove; Deep, affecting taste and vision

Method used

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Embodiment 1

[0038]The invention provides a meal replacement powder for invigorating the spleen, nourishing the stomach and controlling energy, which comprises the following components in parts by weight:

[0039] 55 parts of rice, 20 parts of black rice, 10 parts of black beans, 2 parts of black sesame, 2 parts of wolfberry, 2 parts of Hericium erinaceus, 2.5 parts of coix seed, 2.5 parts of poria cocos, 1 part of lotus seed, 2 parts of yam, ginseng (artificially planted) 1 part, 10 parts of konjac flour, 5.0 parts of xylooligosaccharide, 0.5 part of fish collagen peptide.

[0040] The preparation method of above-mentioned meal replacement powder, comprises the following steps:

[0041] (1) Coarse refining: Weigh the rice according to the ratio of the above raw materials, add water 1.1 to 1.5 times the weight of the rice, it is advisable that the water cover the rice by 5cm to 10cm, soak for 30 minutes, and wash the rice after soaking. The rice water is separated, and the soaked rice is ...

Embodiment 2

[0049] The invention provides a meal replacement powder for invigorating the spleen, nourishing the stomach and controlling energy, which comprises the following components in parts by weight:

[0050] 70 parts of rice, 10 parts of black rice, 5 parts of black beans, 1 part of black sesame, 1 part of wolfberry, 1 part of Hericium erinaceus, 1 part of coix seed, 1 part of poria cocos, 0.5 parts of lotus seeds, 1 part of yam, ginseng (artificially planted) 0.5 parts, 5 parts of konjac flour, 2.5 parts of xylooligosaccharide, 0.25 parts of fish collagen peptide.

[0051] The preparation method of above-mentioned meal replacement powder, comprises the following steps:

[0052] (1) Coarse refining: Weigh the rice according to the ratio of the above raw materials, add water 1.1 to 1.5 times the weight of the rice, it is advisable that the water cover the rice by 5cm to 10cm, soak for 30 minutes, wash and dry the rice after soaking Separating the water, coarsely grinding the soaked ...

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PUM

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Abstract

The invention relates to the field of food processing, in particular to meal replacement powder for invigorating the spleen, nourishing the stomach and controlling energy and a preparation method of the meal replacement powder. The meal replacement powder comprises the following components in parts by weight of 55-70 parts of rice, 10-20 parts of black rice, 5-10 parts of black beans, 1-2 parts ofblack sesame seeds, 1-2 parts of Chinese wolfberry fruits, 1-2 parts of hericium erinaceus, 1-2.5 parts of coix seeds, 1-2.5 parts of poria cocos, 0.5-1 part of lotus seeds, 1-2 parts of Chinese yams, 0.5-1 part of (artificially planted) ginseng, 5-10 parts of konjaku flour, 2.5-5.0 parts of xylooligosaccharide and 0.25-0.5 part of fish collagen peptide. The meal replacement powder has the advantages of being good in reconstituability, easy to digest and absorb, capable of invigorating the spleen, nourishing the stomach, controlling energy and the like.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a meal replacement powder for invigorating the spleen, nourishing the stomach and controlling energy and a preparation method thereof. Background technique [0002] Due to the fast pace of work and the high pressure of work and life, many people's diet structure has changed. Many people do not have time to eat breakfast, but dinner is relatively rich and easy to eat big fish and meat. In addition, it is easy to drink too much alcohol when socializing, which is very easy to cause nutrition. Health problems such as poor health, obesity, and gastrointestinal discomfort. [0003] With the advantages of balanced nutrition and convenient eating, meal replacement powder has attracted more and more people to pay attention to meal replacement powder, meal replacement porridge and other foods. However, there are few varieties of meal replacement powder on the market at present, and the rang...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/10A23L33/125A23L7/10A23L11/00A23L19/10A23L31/00A23L3/16A23L3/48
CPCA23L3/16A23L3/485A23L7/198A23L11/05A23L19/10A23L19/115A23L31/00A23L33/10A23L33/125A23V2002/00A23V2200/30A23V2200/32A23V2200/04A23V2200/14
Inventor 姚东霞郑文红
Owner 江西德煦实业有限公司
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