Culture method of oudemansiella raphanipes
A cultivation method and black-skinned chicken technology are applied in the field of cultivation of Gallus fruticosa to achieve the effect of reducing influence, simplifying the production process and meeting market demand
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Embodiment 1
[0022] 1. Preparation of mother species:
[0023] Tissue collection: under aseptic conditions, separate the fruiting bodies of Gallinarum nigricans, and take the tissue with stable performance and active cells between the cap and the fungus as the fruiting body mycelium;
[0024] Cultivation: transfer the mycelium of the fruiting body to a test tube filled with sterilized liquid culture solution and cultivate it at a temperature of 23°C until a large number of small mycelium balls are suspended in the liquid to obtain the mother species;
[0025] Wherein the composition of said liquid culture solution is: 150ml of potato juice, 20g of agar, 20g of glucose, vitamin B 1 5mg, magnesium sulfate 5mg.
[0026] 2. Preparation of original species:
[0027] Insert the cultivated mother species into a 750ml jar with the original seed medium, and cultivate it at a temperature of 25°C for 25 days to mature to obtain the original seed;
[0028] The composition and mass parts of the ori...
Embodiment 2
[0038] 1. Preparation of mother species:
[0039] Tissue collection: under aseptic conditions, separate the fruiting bodies of Gallinarum nigricans, and take the tissue with stable performance and active cells between the cap and the fungus as the fruiting body mycelium;
[0040] Cultivation: transfer the mycelium of the fruiting body to a test tube filled with sterilized liquid culture solution and cultivate it at a temperature of 25°C until a large number of small mycelium balls are suspended in the liquid to obtain the mother species;
[0041] Wherein the composition of said liquid culture solution is: 200ml of potato juice, 20g of agar, 20g of glucose, vitamin B 1 5mg, magnesium sulfate 5mg.
[0042] 2. Preparation of original species:
[0043] Insert the cultured mother species into a 750ml jar containing the original seed medium, and cultivate it at a temperature of 25°C for 23 days to mature to obtain the original seed;
[0044] The composition and mass parts of the...
Embodiment 3
[0054] 1. Preparation of mother species:
[0055] Tissue collection: under aseptic conditions, separate the fruiting bodies of Gallinarum nigricans, and take the tissue with stable performance and active cells between the cap and the fungus as the fruiting body mycelium;
[0056] Cultivation: Transfer the mycelium of the fruiting body to a test tube filled with sterilized liquid culture solution and cultivate it at a temperature of 24°C until a large number of small mycelium balls are suspended in the liquid to obtain the mother species;
[0057] Wherein the composition of said liquid culture solution is: 250ml of potato juice, 20g of agar, 20g of glucose, vitamin B 1 5mg, magnesium sulfate 5mg.
[0058] 2. Preparation of original species:
[0059] Insert the cultivated mother species into a 750ml jar with the original seed medium, and cultivate it at a temperature of 25°C for 24 days to mature to obtain the original seed;
[0060] The composition and mass parts of the origi...
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