Solid beverage capable of regulating intestinal flora functions and detection method thereof

A technology for regulating intestinal flora and solid beverages, applied in the functions of food ingredients, food ingredients containing natural extracts, food science, etc., can solve the problems of single species, failure, and difficulty in regulating intestinal flora, etc. To achieve the effect of improving blood lipid levels and reducing the proportion

Inactive Publication Date: 2018-03-06
广东君道营养科技有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0005] Most of the products on the market that regulate intestinal bacteria are live probiotic beverages or freeze-dried powder preparations. Due to the destructive effect of gastric acid, most live bacteria cannot reach the large intestine. Beneficial bacteria network, mutual multiplication and support, is very easy to lose effect within a period of time after taking it, so it does not occupy an advantage in the intestines, and it is difficult to achieve the effect of regulating intestinal flora

Method used

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  • Solid beverage capable of regulating intestinal flora functions and detection method thereof

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Embodiment Construction

[0019] Below in conjunction with embodiment the present invention is further described.

[0020] A solid beverage with the function of regulating intestinal flora, its components and their weight percentages are: 1-8% of Grifola frondosa extract, 1-8% of Hericium erinaceus extract, 1-8% of Lentinus edodes extract, Roselle extract 0.5-6%, inulin 5-30%, polydextrose dietary fiber 5-30%, maltitol 5-30%, maltodextrin 5-30%.

[0021] Such as figure 1 As shown, a preparation method of a solid beverage with the function of regulating intestinal flora, the preparation process is: first receive the raw materials, sterilize and unpack the raw materials, then weigh the ingredients according to the weight ratio of the raw materials, and then mix , after mixing evenly, pack it into 10g independent pouches with aluminum film, and finally heat-seal the box; the color of the solid drink is reddish brown, the water content is less than 5%, and the hygroscopicity is less than 10%; the time re...

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Abstract

The invention relates to a solid beverage capable of regulating intestinal flora functions and a detection method thereof. The solid beverage comprises the following components in percentage by weight: 1-8% of grifola frondosa extractive, 1-8% of hericium erinaceus extractive, 1-8% of lentinus edodes extractive, 0.5-6% of roselle calyx extractive, 5-30% of inulin, 5-30% of polydextrose dietary fibers, 5-30% of maltitol and 5-30% of maltodextrin. The beverage is capable of regulating intestinal flora functions, or controlling body weight and keeping body health with fast diets or low-calorie light diets. The beverage has the characteristics of capability of regulating intestinal flora functions, convenient storage, easy carrying, and simple drinking mode.

Description

technical field [0001] The invention belongs to the technical field of food processing, and relates to a solid beverage with the function of regulating intestinal flora and a detection method thereof. Background technique [0002] The adult gut inhabits approximately 10 14 There are more than 1,000 species of bacteria, with a total mass of about 1-2 kg. Such a large intestinal microbial population has formed an inseparable symbiotic relationship with the human body through long-term co-evolution with the host. A reasonable composition of intestinal flora can effectively help the human body digest food and absorb nutrients, secrete vitamins through its own metabolism and antagonize pathogenic bacteria, playing an important role in human health. [0003] Different types of diets can indirectly affect the host's energy acquisition and energy regulation by regulating the composition of intestinal flora. Excessive high-fat diet can cause the main decomposer of intestinal satur...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/39A23L33/10A23L33/105A23L33/21
CPCA23L2/39A23V2002/00A23L33/10A23L33/105A23L33/21A23V2200/32A23V2250/208A23V2250/21A23V2250/5042
Inventor 方鹏宇郭红辉何玲
Owner 广东君道营养科技有限公司
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