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Ready-to-eat flavored sliced rhizoma polygonati and preparation method thereof

The technology of Polygonatum glutinosa and flavor is applied in the field of instant flavored Polygonatum chinensis tablets and their preparation, which can solve the problems of affecting consumers' eating experience effect, not adapting to public tastes, complicated eating process, etc., and achieve environmental protection in the preparation process, convenient eating, and convenient carrying. Effect

Inactive Publication Date: 2018-01-05
浙江达因生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to develop the medicinal value of sealwort, various sealwort products have appeared on the market, such as sealwort tablets, sealwort Chinese herbal medicines and sealwort drinks, etc. However, when the above products are eaten, people still need to brew or decoct them , the eating process is very complicated
Moreover, the above-mentioned Polygonatum products can only be used as health care products or medicines, and are not suitable for the taste of the public, thus affecting consumers' eating experience

Method used

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  • Ready-to-eat flavored sliced rhizoma polygonati and preparation method thereof

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Experimental program
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Effect test

Embodiment 1

[0032] A kind of ready-to-eat Rhizoma Polygonatum Tablets, in parts by weight, comprising the following raw materials: 30 parts of Polygonatum Rhizoma, 20 parts of hawthorn, 10 parts of lemon, 10 parts of honey, 5 parts of jasmine, 7 parts of milk, and 5 parts of purple buds , 5 parts of walnut peptide powder, 7 parts of soybean peptide powder, 3 parts of collagen peptide, 2 parts of citric acid, 3 parts of microcrystalline cellulose, 1 part of y-aminobutyric acid, and 2 parts of fructooligosaccharide.

[0033] The preparation method of above-mentioned ready-to-eat flavor sealwort tablet comprises the steps:

[0034] (1) Polygonatum officinalis

[0035] (1.1) Wash the sealwort and cut it into thin slices with a thickness of 2.3 to 2.7mm, freeze-dry to obtain dry sealwort slices;

[0036] (1.2) Soak the obtained dry Polygonatum tablets in a sodium bicarbonate solution with a solute percentage of 1 to 2%. After soaking for 140min, add alkaline pectinase in a mass ratio of 1:280...

Embodiment 2

[0044] A kind of ready-to-eat flavor sealwort tablet, in parts by weight, the instant flavor sealwort tablet comprises the following raw materials: 40 parts of sealwort, 25 parts of hawthorn, 15 parts of lemon, 15 parts of honey, 8 parts of jasmine, 8 parts of milk, and 7 parts of purple buds , 7 parts of walnut peptide powder, 12 parts of soybean peptide powder, 4 parts of collagen peptide, 3 parts of citric acid, 4 parts of microcrystalline cellulose, 1 part of y-aminobutyric acid, and 3 parts of fructooligosaccharide.

[0045] The preparation method of above-mentioned ready-to-eat flavor sealwort tablet is the same as embodiment 1.

Embodiment 3

[0047] A kind of ready-to-eat Rhizoma Polygonatum Tablets, in parts by weight, comprising the following raw materials: 30 parts of Polygonatum Rhizoma, 26 parts of hawthorn, 13 parts of lemon, 13 parts of honey, 6 parts of jasmine, 8 parts of milk, and 6 parts of purple buds , 7 parts of walnut peptide powder, 9 parts of soybean peptide powder, 4 parts of collagen peptide, 2 parts of citric acid, 4 parts of microcrystalline cellulose, 1 part of y-aminobutyric acid, and 3 parts of fructooligosaccharide.

[0048] The preparation method of above-mentioned ready-to-eat flavor sealwort tablet is the same as embodiment 1.

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Abstract

The invention discloses ready-to-eat flavored sliced rhizoma polygonati and a preparation method thereof, and particularly relates to the field of health care of foods. The ready-to-eat flavored sliced rhizoma polygonati comprises the following raw materials in parts by weight: 30-50 parts of rhizoma polygonati, 20-30 parts of haws, 10-20 parts of lemons, 10-20 parts of honey, 5-10 parts of jasmine flowers, 7-10 parts of milk, 5-8 purple bud-tea, 5-10 parts of walnut peptide powder, 7-15 parts of soybean peptide powder, 3-5 parts of collagen peptide, and 8-15 parts of additives. The inventionhas the second characteristic that the preparation method of the ready-to-eat flavored rhizoma polygonati has the advantages of being high in efficiency, environmental-friendly in preparation process,free from additives and the like.

Description

technical field [0001] The invention relates to the field of food health care, in particular to an instant flavored Huang Jing tablet and a preparation method thereof. Background technique [0002] Polygonatum is a precious Chinese herbal medicine that can be used for both medicine and food. It has the functions of nourishing qi and nourishing yin, invigorating the spleen, moistening the lungs and benefiting the kidneys. Polygonatum is often used to treat deficiency of spleen and stomach qi, body fatigue, lack of stomach yin, dry mouth and lack of food, dry cough due to lung deficiency, labor cough and hemoptysis, insufficient essence and blood, sore waist and knees, premature graying of beard and hair, internal heat and quenching thirst, etc. , has high medicinal value. [0003] In order to develop the medicinal value of sealwort, various sealwort products have appeared on the market, such as sealwort tablets, sealwort Chinese herbal medicines and sealwort drinks, etc. How...

Claims

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Application Information

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IPC IPC(8): A23L33/10A23L33/105A23L21/25A23C9/152A23C9/156A23L3/3454A23L5/41
Inventor 杨胜祥胡玲英范尉林
Owner 浙江达因生物科技有限公司
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