Matcha powder containing nettle and preparation method thereof

Abstract

The invention discloses matcha powder containing nettle and a preparation method thereof, the matcha powder is prepared from the following raw materials in percentage by weight: 95% of nettle powder and 5% of dandelion powder by sealing the raw materials, filling nitrogen for protection and stirring, the nettle powder is ultrafinely-broken nettle powder obtained by low temperature molecular cell wall breaking, and the dandelion powder is ultrafinely-broken dandelion powder obtained by low temperature molecular cell wall breakin. The matcha powder containing the nettles and the preparation method thereof have the following beneficial effects: 1) the matcha powder has antiviral and immunomodulatory activity, nettle agglutinin has superantigen activity, is capable of inhibiting various viruses and promoting T cell division, not only can improve human immunity, but also can regulate the body's immune system to balance; 2) the nettle is a weak alkaline plant, and can clean up human gastrointestinal trash; 3) the matcha powder can effectively prevent high blood pressure, heart disease and diabetes; 4) the the matcha powder has calcium supplementation effect; 5) the matcha powder has effective prevention and treatment effect on skin diseases; and 6) the matcha powder has effective prevention and treatment effect on rheumatoid arthritis.

Description

technical field [0001] The invention relates to the technical field of beverage deep processing, in particular to matcha powder containing nettle and a preparation method thereof. Background technique [0002] At present, the existing matcha at home and abroad are all produced by tea leaves. Although tea matcha has many effects, it does not fully have the effect of cleaning up gastrointestinal garbage, improving human immunity and preventing allergies. Nettle, dandelion, etc. belong to medicinal and edible homologous plants (all have records in Compendium of Materia Medica in my country). At present, a large number of studies have been carried out on individual plants such as nettle and dandelion at home and abroad, and thousands of papers have been published. There is no corresponding solution for how to effectively preserve the active ingredients for a long time, and there is no corresponding solution for how the active ingredients are absorbed by the human body. Contents...

AI Technical Summary

Problems solved by technology

[0002] At present, the existing matcha at home and abroad is produced by tea leaves. Although tea matcha has many effects, it does not fully have the effect of cleaning up gastrointestinal garbage, improving human immunity and preventing allergies

Nettle, dandelion, etc. belong to medicinal and edible homologous plants (all have records in Compendium of Materia Medica in my country). At present, a large number of studies have been carried out on individual plants such as nettle and dandelion at home and abroad, and thousands of papers have been published. There is no corresponding solution for how to effectively preserve the active ingredients for a long time, and there is no corresponding solution for how the active ingredients are absorbed by the human body