Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Compound based on bioactive peptides of sauries and preparation method of compound

The technology of active polypeptide and saury, which is applied to the compound compound based on the active polypeptide of saury and the field of preparation thereof, can solve the problems of poor taste and insignificant effect, and achieves reasonable proportion, rich and comprehensive nutrition, and simple preparation and processing method. workable effect

Inactive Publication Date: 2017-11-17
乐清益昌食品技术有限公司
View PDF1 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The active polypeptide can significantly improve the survival rate of PC12 nerve cells. When the final concentration is 50 μg / mL, the cell survival rate has increased by 26.4% compared with the injury group, effectively reducing the nerve cell damage induced by glutamate, but the taste Poor, the effect is not obvious

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] The compound based on saury active polypeptide, its ingredients and parts by weight are: 9 parts of saury active polypeptide, 21 parts of soybean protein powder, 3 parts of sodium tripolyphosphate, 7 parts of white sugar, 11 parts of cyclodextrin, vitamin 0.9 parts, 1.5 parts of concentrated apple juice, 35 parts of water.

[0019] The preparation method of the compound based on the saury active polypeptide, the specific operation steps are:

[0020] 1) Liquid medium preparation: Take 0.3 parts of beef extract, 0.5 parts of NaCl, 3.7 parts of peptone, and 95 parts of distilled water in parts by weight, mix well, adjust the pH to 7, autoclave, and set aside;

[0021] 2) Preparation of seed liquid: inoculate Bacillus subtilis into liquid medium, and culture on a shaking table at 35°C and 210 r / min for 27 hours;

[0022] 3) Preparation of fermentation medium: remove the head, viscera and bones of saury, wash, cook in a water bath for 47 minutes, after cooling, homogenize ...

Embodiment 2

[0027] The compound based on saury active polypeptide, its ingredients and parts by weight are: 10 parts of saury active polypeptide, 20 parts of soybean protein powder, 4 parts of sodium tripolyphosphate, 8 parts of white sugar, 12 parts of cyclodextrin, vitamin 1.2 parts, 2 parts of concentrated apple juice, 38 parts of water.

[0028] The preparation method of the compound based on the saury active polypeptide, the specific operation steps are:

[0029] 1) Liquid medium preparation: Take 0.4 parts of beef extract, 0.6 parts of NaCl, 3.6 parts of peptone, and 100 parts of distilled water in parts by weight, mix well, adjust the pH to 7, autoclave, and set aside;

[0030] 2) Seed solution preparation: inoculate Bacillus subtilis into liquid medium, and culture on a shaking table at 40°C and 220 r / min for 28 hours;

[0031] 3) Preparation of fermentation medium: remove the head, internal organs and bones of the saury, wash, cook in a water bath for 50 minutes, after cooling, ...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a compound based on bioactive peptides of sauries and a preparation method of the compound. The compound comprises the following components in parts by weight: 6-12 parts of bioactive peptides of sauries, 18-23 parts of soybean protein powder, 1.5-5 parts of sodium tripolyphosphate, 3-9 parts of white granulated sugar, 7-13 parts of cyclodextrin, 0.5-1.5 parts of vitamins, 1-3 parts of concentrated apple juice and 30-40 parts of water. The compound has the beneficial effects of being reasonable in compounding ratio, rich and comprehensive in nutrients, smooth in mouth feel, moderate in sour and sweet degrees, and free from preservatives and pigments, the requirements of people for healthy foods are met, and the compound is suitable for vast crowds to drink. The compound is easy to absorb and utilize by organisms, can rapidly complement energy required by the organisms, eliminate or block chain generation of free radicals, and has the effects of wide cell protection and resisting weariness. The preparation and processing method is simple and feasible, and the utilization rate of resources and the economic value of the sauries can be increased.

Description

technical field [0001] The invention relates to the technical field of deep processing of fish products, in particular to a compound based on saury active polypeptide and a preparation method thereof. Background technique [0002] Since the 1950s, the production of marine fish has been increasing year by year until the production reached 86.4 million tons in 1996. Fish capture production has declined significantly, and by 2010 this production had dropped to 77.4 million tons, and this downward trend will continue. Facing the decline of marine fish resources, in addition to increasing the protection and support of resources, we should also plan the utilization of marine resources reasonably to avoid waste and invisible loss of precious resources. [0003] Marine fishes live in an extreme, highly competitive and challenging environment for a long time. The composition and structure of the compounds in their bodies are very different from those of terrestrial organisms. Theref...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/18A23L33/185A23L33/15A23L33/10A23L17/20
CPCA23L17/20A23L33/10A23L33/15A23L33/18A23L33/185A23V2002/00A23V2200/30
Inventor 游亦飞
Owner 乐清益昌食品技术有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com