Preparation method of health wedelia chinensis-raspberry liquor
A production method and raspberry technology are applied in the field of production of rejuvenation grass raspberry health wine to achieve the effects of soft and pure taste, enhanced immunity and improved taste
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Embodiment 1
[0018] A preparation method of rejuvenation grass raspberry health wine is characterized in that: the following steps are adopted through the processing steps of raw material pretreatment, blending, fermentation, separation, post-fermentation, clarification, sterilization and packaging:
[0019] A rejuvenation grass pretreatment: select high-quality rejuvenation grass, add its weight 20% Acanthopanax, 15% Cynomorium cynomorium, wash, after microwave killing enzymatic, freeze-drying, then carry out wet pulverization, by mass ratio: Add pure water at a ratio of 1:0.15, the crushed particle size is 100 μm, the temperature is 45°C, and the relative humidity is 35%, and the rejuvenation grass mixed mud is prepared;
[0020] B raspberry pretreatment: select fresh and ripe raspberries, add cassia and golden cherry, after washing and removing impurities, get 55 weight parts of raspberry, 25 weight part of cassia, 20 weight part of golden cherry, crushing Carry out pulping afterward, m...
Embodiment 2
[0028] A preparation method of rejuvenation grass raspberry health wine is characterized in that: the following steps are adopted through the processing steps of raw material pretreatment, blending, fermentation, separation, post-fermentation, clarification, sterilization and packaging:
[0029] A rejuvenation grass pretreatment: select high-quality rejuvenation grass, add its weight 30% Cynomorium cynomorium, 15% wild notoginseng, wash, after microwave killing enzymatic enzymes, freeze-drying, then carry out wet crushing, by mass ratio: Add pure water at a ratio of 1:0.35, the crushed particle size is 80 μm, the temperature is 40°C, and the relative humidity is 35%, and the rejuvenation grass mixed mud is prepared;
[0030] B raspberry pretreatment: select fresh and ripe raspberry, add raspberry and medlar, after cleaning and removing impurities, get 50 parts by weight of raspberry, 30 parts by weight of raspberry, and medlar of 20 parts by weight, crushing Carry out pulping ...
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