Efficient energy-saving electric oven for roast ducks
A high-efficiency energy-saving electric oven technology, applied in the field of electric ovens, can solve the problems of waste of resources, uneven heating, easy to burn the human body, etc., and achieve the effects of saving resources, good baking effect, and increasing baking efficiency
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[0017] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0018] see Figure 1-2 , a high-efficiency energy-saving electric oven for roast ducks, comprising a casing 1, a baking chamber 2 and a sealed cover 16; the casing 1 is provided with a baking chamber 2, and the upper end of the baking chamber 2 is provided with a rotating motor 9, and the rotating motor 9 The output end is fixedly connected with the first rotating shaft 11, the first rotating shaft 11 penetrates the baking chamber 2 and extends into the inside...
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