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Kusnezoff monkshood root processing method

A kind of Aconitum aconitum and stir-frying technology, which is applied in the field of processing Chinese medicinal materials, can solve the problems of not being able to meet the requirements of large-scale production standardization, uneven product quality, and polluting the working environment, and achieve the effect of warming the meridian and relieving pain, and the processing parameters are controllable. The effect that the processing method is simple

Inactive Publication Date: 2017-07-21
SICHUAN TIANFU SHENLONG TRADITIONAL CHINESE MEDICINE PIECES CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

(7) rusty
[0003] In the existing technology, the processing and production of traditional Chinese medicinal materials are mostly workshop-style, which cannot meet the requirements of large-scale production standardization; factors such as heat, temperature, and time in the traditional process are all controlled by the operator's experience, which is difficult, and product quality is often affected by factors. The operators are different and uneven; the smoke and dust are large during operation, which pollutes the working environment; the operation time is long and the energy consumption is large

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] The processing method of Aconitum Aconitum comprises the following steps:

[0021] S1. Remove the impurities and dry the Aconitum aconitum, cut it into thin slices; first put the Aconitum aconitum in a frying pan for frying, the frying temperature is 86°C, and the frying time is 15 minutes;

[0022] S2. Soak the fried Aconitum aconitum in a mixed aqueous solution containing 0.4% alum, 2% vitamin C, and 4% sodium citrate for 8 hours, take it out and dry it, and set aside;

[0023] S3. Preparation of processed liquid: fresh milk 23, ginseng 4, Polygonum multiflorum 5, Pinellia 2, apple juice 8, sucrose 5, and soybean oil 3; first extract ginseng, Polygonum, and Pinellia mixed with water, then concentrate water to extract to 30-40ml, and then mixed with other raw materials to obtain a processed liquid, set aside;

[0024] S4. Put the thin slices of Aconiti fruticosa obtained in step S2 into the processing liquid prepared in step S3, boil and soak for 4 hours, and then dry...

Embodiment 2

[0026] The processing method of Aconitum Aconitum comprises the following steps:

[0027] S1. Remove the impurities and dry the Aconitum aconitum, cut it into thin slices; first put the Aconitum aconitum in a frying pan for frying, the frying temperature is 82°C, and the frying time is 20 minutes;

[0028] S2. Soak the fried Aconitum aconitum in a mixed aqueous solution containing 0.3% alum, 1% vitamin C, and 5% sodium citrate for 7 hours, take it out and dry it, and set aside;

[0029] S3. Preparation of processed liquid: fresh milk 20, ginseng 2, Polygonum multiflorum 4, Pinellia chinensis 3, apple juice 9, sucrose 7, soybean seed oil 4; first extract ginseng, Polygonum multiflorum, and Pinellia chinensis with mixed water, and extract with concentrated water to 40ml, and then mixed with other raw materials to obtain a processed liquid, set aside;

[0030] S4. Put the thin slices of Aconiti fruticosa obtained in step S2 into the processing liquid prepared in step S3, boil an...

Embodiment 3

[0032] The processing method of Aconitum Aconitum comprises the following steps:

[0033] S1. Remove the impurities and dry the Aconitum aconitum, cut it into thin slices; first put the Aconitum aconitum in a frying pan for frying, the frying temperature is 90°C, and the frying time is 10 minutes;

[0034] S2. Soak the fried Aconitum aconitum in a mixed aqueous solution containing 0.5% alum, 3% vitamin C, and 3% sodium citrate for 9 hours, take it out and dry it, and set aside;

[0035] S3. Preparation of processed liquid: fresh milk 25, ginseng 5, Polygonum multiflorum 6, Pinellia 1, apple juice 6, sucrose 3, soybean oil 2; first extract ginseng, Polygonum, and Pinellia mixed with water, then extract with concentrated water to 30ml, and then mixed with other raw materials evenly to obtain a processed liquid, set aside;

[0036] S4. Put the thin slices of Aconiti fruticosa obtained in step S2 into the processing liquid prepared in step S3, boil and soak for 4 hours, and then ...

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PUM

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Abstract

The invention discloses a processing method of Aconitum aconitum, which belongs to the technical field of processing traditional Chinese medicinal materials, and comprises the following steps: taking Aconitum aconitum, removing impurities, and washing; soaking in a mixed aqueous solution containing alum, vitamin C and sodium citrate; and then Through the boiling of the processing liquid that is made from fresh milk, ginseng, Polygonum multiflorum, Pinellia, apple juice, sucrose and soybean seed oil; finally dry; Short, simple processing method, suitable for industrial production, controllable processing parameters, standardized operation, the obtained Aconitum aconitum complies with the standard requirements of the 2010 edition of "Chinese Pharmacopoeia".

Description

technical field [0001] The invention relates to the technical field of processing traditional Chinese medicinal materials, in particular to a processing method of Aconitum aconiti. Background technique [0002] Aconitum ( Radix aconiti kusnezoffii ) belongs to Ranunculaceae plant Aconitum aconitum ( Aconitum kusnezoffii Reichb. )'s dry root tubers originated from "Shen Nong's Materia Medica", also known as Beiwu, aliases: Wudugen, Beiwutou, Broken Heart Grass, Duck Head, Artemisia annua, Chicken Head Grass, and Baibucao. Grass Aconitum was known to our ancestors as early as 2000 years ago. It has the functions of expelling wind and dampness, warming meridians and relieving pain. Aconitine is highly toxic, and the main toxic components are diester alkaloids such as aconitine, hepaaconitine and mesaaconitine. Therefore, Aconitine medicines must be processed before they can be used. The purpose is to reduce the Toxicity, maintain efficacy. The processed products of Aconi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/714A61P29/00A61K35/20A61K36/258A61K36/704A61K36/8888A61K36/73A61K31/7016A61K36/48
CPCA61K36/714A61K31/7016A61K35/20A61K36/258A61K36/48A61K36/704A61K36/73A61K36/8888A61K2236/11A61K2236/17
Inventor 罗明华康卫龙顾冰刘桦
Owner SICHUAN TIANFU SHENLONG TRADITIONAL CHINESE MEDICINE PIECES CO LTD
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