Green prevention and control method for yellow peach cultivation pest and disease damage
A green technology for pests and diseases, applied in cultivation, botany equipment and methods, pesticides, etc., can solve problems such as increased disease, high pesticide residues, small single fruit, etc., to protect land and ecological environment, increase growth rate and The effect of zero growth in yield and pesticide use
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[0024] The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the embodiments of the present invention. Apparently, the described embodiments are only some of the embodiments of the present invention, not all of them. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0025] A green prevention and control method for planting diseases and insect pests of yellow peach, including selection of fine varieties, standardized orchard construction, improvement of fertilization technology, growth regulation, and scientific drug use, and also includes:
[0026] (1) Fruit bagging:
[0027] a. Bagging period: Bagging control is carried out 1-3 days after the end of the second physiological fruit drop. The bagging time is different for different varieti...
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